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SAUMAD
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SAUMAD United Kingdom Trademark Information

Flavour enhancers for food; emulsifiers; chemical products for preserving foodstuffs.Meat extracts; Jellies; hydrolysed vegetable protein.Brines for use in food manufacture; brines for use in cooking; brines; brines for pickling; marinades; seasoning marinades; flavourings and seasonings; substances in imparting flavour for addition to food and beverages; batter; batter mixes; food coatings and bindings; food ingredients in Class 30; breading mixes; bread crumbs.

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Words that describe this mark

flavour   enhancers   food   emulsifiers   chemical   products   preserving   foodstuffsmeat   extracts   jellies   hydrolysed   vegetable   proteinbrines   use   food   manufacture   brines   use   cooking   brines   brines   pickling   marinades   seasoning   marinades   flavourings   seasonings   substances   imparting   flavour   addition   food   beverages   batter   batter   mixes   food  
On Monday, July 30, 2012, a united kingdom trademark registration was filed for SAUMAD by Kerry Group Services International Limited ********, ********, ***** ****. The United Kingdom IP office has given the trademark application number of UK00911085917. The current status of this trademark filing is Registered. The correspondent listed for SAUMAD is FRKelly of ********, ********, ***** **** The SAUMAD trademark is filed in the category of Chemical Products , Meats and Processed Food Products , Staple Food Products .
Word Mark: SAUMAD
Current Status:
Registered
LIVE (Circa: 2012)
Application Number: UK00911085917
Filing Date: Monday, July 30, 2012
Registration Date: Friday, December 28, 2012
Type of Mark: Individual
Mark Feature: Word
Publication: Not Available
Last Applicant/Owner: ********
********
***** ****
Correspondent:
********
********
***** ****

Classification Information

Class Description: 001 - Chemical Products
Goods & Services: Flavour enhancers for food; emulsifiers; chemical products for preserving foodstuffs.
Class Description: 029 - Meats and Processed Food Products
Goods & Services: Meat extracts; Jellies; hydrolysed vegetable protein.
Class Description: 030 - Staple Food Products
Goods & Services: Brines for use in food manufacture; brines for use in cooking; brines; brines for pickling; marinades; seasoning marinades; flavourings and seasonings; substances in imparting flavour for addition to food and beverages; batter; batter mixes; food coatings and bindings; food ingredients in Class 30; breading mixes; bread crumbs.
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