| Goods & Services: |
Business management of restaurants and bars; Retail and wholesale service of meals consisting of cooked dishes based on one or more products, namely meat, charcuterie, fish, poultry and game, edible oils and fats, jellies for food, seafood, fruits and vegetables, all preserved, dried, frozen, cooked; Retail and wholesale service of meals consisting of cooked dishes based on one or more products, namely yogurt, jams, fruit salads, soups, pasta, eggs, tofu, milk and milk products, milk beverages, flavored milk beverages, coffee, tea, cocoa and coffee substitutes, rice, tapioca and sago, flours and preparations made from cereals, bread, pastries, ice-creams, sugar, honey, treacle, yeast, baking powder; Retail and wholesale service of meals consisting of cooked dishes based on one or more products, namely salt, mustard, vinegar, sauces [condiments], chutneys [condiments], spices, ice for refreshment, biscuits, buns, caramels [candies], confectionery, sweets; desserts in the form of mousses [confectionery], fondants [confectionery], cakes, waffles, macaroons [pastry], chocolate mousses, quiches, tarts, pies, meat pies, pâtés en croûte, sandwiches. |