UK Trademark Search > Mas d'Auge MAISON DE QUALITÉ DEPUIS 1962

Mas d'Auge MAISON DE QUALITÉ DEPUIS 1962 United Kingdom Trademark Information

Meat, fish, poultry and game; Meat extracts; Preserved, dried, and cooked fruits and vegetables; Jellies, jams, compotes; Milk and milk products; Edible oils and fats; Eggs, Egg products; Culinary preparations based on eggs, Namely preparations for filling quiches and pie crusts; White eggs; Egg yolks; Powdered eggs; Liquid eggs; Omelets; scrambled eggs; poached eggs; Albumen for food; Prepared meals containing [principally] eggs.Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Words that describe this mark

meat     fish     poultry   game   meat   extracts   preserved     dried     cooked   fruits   vegetables   jellies     jams     compotes   milk   milk   products   edible   oils   fats   eggs     egg   products   culinary   preparations   based   eggs     preparations   filling  
On Tuesday, December 18, 2018, a united kingdom trademark registration was filed for Mas d'Auge MAISON DE QUALITÉ DEPUIS 1962 by LOEUF ********, ********, ***** ****. The United Kingdom IP office has given the trademark application number of UK00918002366. The current status of this trademark filing is Registered. The correspondent listed for Mas d'Auge MAISON DE QUALITÉ DEPUIS 1962 is AA Thornton IP LLP of ********, ********, ***** **** The Mas d'Auge MAISON DE QUALITÉ DEPUIS 1962 trademark is filed in the category of Meats and Processed Food Products , Staple Food Products .
Word Mark: Mas d'Auge MAISON DE QUALITÉ DEPUIS 1962
Current Status:
Registered
LIVE (Circa: 2018)
Application Number: UK00918002366
Filing Date: Tuesday, December 18, 2018
Registration Date: Wednesday, May 15, 2019
Type of Mark: Individual
Mark Feature: Figurative
Publication: Not Available
Last Applicant/Owner: ********
********
***** ****
Correspondent:
********
********
***** ****

Classification Information

Class Description: 029 - Meats and Processed Food Products
Goods & Services: Meat, fish, poultry and game; Meat extracts; Preserved, dried, and cooked fruits and vegetables; Jellies, jams, compotes; Milk and milk products; Edible oils and fats; Eggs, Egg products; Culinary preparations based on eggs, Namely preparations for filling quiches and pie crusts; White eggs; Egg yolks; Powdered eggs; Liquid eggs; Omelets; scrambled eggs; poached eggs; Albumen for food; Prepared meals containing [principally] eggs.
Class Description: 030 - Staple Food Products
Goods & Services: Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.
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