made for adventures United Kingdom Trademark Information
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; coffee, tea, chocolate beverages where caramel is predominant flavour and ingredient; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; flavouring syrups to add to coffee, tea, cocoa, chocolate beverages and artificial substitutes; flavouring syrups to add to food or to use in conjunction with food; ice; sandwiches; prepared meals consisting primarily of pasta or rice; noodle based prepared meals; pizzas, pies and pasta dishes; ice creams; sorbets; frozen ice products; iced lollies; chocolate; chocolate bars; chocolate eggs; christmas tree decorations [confectionery]; sweets (candy).Non-alcoholic beverages and preparations for making beverages; waters; flavoured waters; vegetable juices (beverages); fruit beverages (non-alcoholic); fruit drinks and fruit juices; fruit flavoured drinks; fruit and/or herbal based beverages; fruit nectars; energy drinks; apéritifs, non-alcoholic; non-alcoholic cocktails; cordials (non-alcoholic beverages); squashes (non-alcoholic beverages); dilutable preparation...
Perfect for these industries
Words that describe this mark
coffee tea cocoa sugar rice tapioca sago artificial coffee coffee tea chocolate beverages caramel predominant flavour ingredient flour preparations cereals bread pastry confectionery ices honey
On Thursday, May 14, 2015, a united kingdom trademark registration was filed for
made for adventures by Robinsons Soft Drinks Limited ********, ********, ***** ****.
The United Kingdom IP office has given the trademark application number of
UK00801261256.
The current status of this trademark filing is Registered.
The correspondent listed for
made for adventures is
Stobbs of ********, ********, ***** ****
The made for adventures
trademark is filed in the category of
Staple Food Products
,
Light Beverage Products
.
Word Mark: |
made for adventures |
Current Status: |
Registered
LIVE (Circa: 2015)
|
Application Number: |
UK00801261256 |
Filing Date: |
Thursday, May 14, 2015 |
Registration Date: |
Wednesday, June 22, 2016 |
Type of Mark: |
Individual |
Mark Feature: |
Figurative |
Publication: |
Not Available |
Last Applicant/Owner: |
******** ******** ***** ****
|
Correspondent: |
******** ******** ***** ****
|
Classification Information
Class Description: |
030 - Staple Food Products
|
Goods & Services: |
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; coffee, tea, chocolate beverages where caramel is predominant flavour and ingredient; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; flavouring syrups to add to coffee, tea, cocoa, chocolate beverages and artificial substitutes; flavouring syrups to add to food or to use in conjunction with food; ice; sandwiches; prepared meals consisting primarily of pasta or rice; noodle based prepared meals; pizzas, pies and pasta dishes; ice creams; sorbets; frozen ice products; iced lollies; chocolate; chocolate bars; chocolate eggs; christmas tree decorations [confectionery]; sweets (candy). |
Class Description: |
032 - Light Beverage Products
|
Goods & Services: |
Non-alcoholic beverages and preparations for making beverages; waters; flavoured waters; vegetable juices (beverages); fruit beverages (non-alcoholic); fruit drinks and fruit juices; fruit flavoured drinks; fruit and/or herbal based beverages; fruit nectars; energy drinks; apéritifs, non-alcoholic; non-alcoholic cocktails; cordials (non-alcoholic beverages); squashes (non-alcoholic beverages); dilutable preparations for beverages; carbonated non-alcoholic drinks; syrups and concentrates for beverages; slush drinks; tablets, powders, pastilles and/or other preparations for making effervescent non-alcoholic drinks; sodas; sherbets (beverages); preparations for making beverages, namely syrups and concentrates. |
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