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CJ CHEILJEDANG CORPORATION
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United Kingdom Trademark Information

Bowl of rice served with toppings; Packed boiled rice; Instant rice; Cooked rice mixed with vegetables and beef (Bibimbap); Cooked rice; Polished cereals; Flour and preparations made from cereals; Yeast; Malt for human consumption; Sugar; Flavored glutinous rice mixed with honey/dates/chestnuts (yakbab); Fermented hot pepper paste (gochujang); Seasonings; Sauces; Spices; Salt; Beverages made of tea; Curry pastes.

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Words that describe this mark

bowl   rice   served   toppings   packed   boiled   rice   instant   rice   cooked   rice   mixed   vegetables   beef   bibimbap   cooked   rice   polished   cereals   flour   preparations   cereals   yeast   malt   human   consumption   sugar   flavored   glutinous   rice   mixed   honeydateschestnuts   yakbab   fermented   hot   pepper   paste  
On Monday, July 5, 2021, a united kingdom trademark registration was filed for the above pictured logo by CJ CHEILJEDANG CORPORATION ********, ********, ***** ****. The United Kingdom IP office has given the trademark application number of UK00003665111. The current status of this trademark filing is Registered. The correspondent listed for is Withers & Rogers LLP of ********, ********, ***** **** The trademark is filed in the category of Staple Food Products .
Word Mark:
Current Status:
Registered
LIVE (Circa: 2021)
Application Number: UK00003665111
Filing Date: Monday, July 5, 2021
Registration Date: Friday, November 12, 2021
Type of Mark: Individual
Mark Feature: Figurative
Publication:
2021/036: Friday, September 3, 2021
Last Applicant/Owner: ********
********
***** ****
Correspondent:
********
********
***** ****

Classification Information

Class Description: 030 - Staple Food Products
Goods & Services: Bowl of rice served with toppings; Packed boiled rice; Instant rice; Cooked rice mixed with vegetables and beef (Bibimbap); Cooked rice; Polished cereals; Flour and preparations made from cereals; Yeast; Malt for human consumption; Sugar; Flavored glutinous rice mixed with honey/dates/chestnuts (yakbab); Fermented hot pepper paste (gochujang); Seasonings; Sauces; Spices; Salt; Beverages made of tea; Curry pastes.
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