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ingredients BY SACCO SYSTEM
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ingredients BY SACCO SYSTEM United Kingdom Trademark Information

Cultures of microorganisms, other than for medical and veterinary use; Enzymes for the food industry; Milk ferments for the food industry; Milk ferments for industrial purposes; Enzyme preparations for the food industry; Preparations of microorganisms, other than for medical and veterinary use; Bactericidal preparations [other than for medical and veterinary use]; Chemical substances for analyses in laboratories, other than for medical or veterinary purposes; Probiotic bacteria for the food industry.Milk ferments for culinary purposes; Rennet.Commercial management; Advertising; Dissemination of advertisements; Distribution of advertising material; Marketing; Organization of exhibitions for commercial or advertising purposes; Organization of trade fairs for commercial or advertising purposes; Design of advertising materials; Sales promotion for others; Publication of publicity texts; Advertising, including on-line advertising on a computer network; Advertising by mail order; Radio and television advertising.Nutritional supplements; Cultures of microorganisms for medical or veterinary use; Milk ferments for pharmaceutical purposes; Ferments for pharmaceutical purposes; Enzyme diet...

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Words that describe this mark

cultures   microorganisms     medical   veterinary   use   enzymes   food   industry   milk   ferments   food   industry   milk   ferments   industrial   purposes   enzyme   preparations   food   industry   preparations   microorganisms     medical   veterinary   use   bactericidal   preparations   medical   veterinary   use   chemical   substances   analyses   laboratories    
On Monday, May 31, 2021, a united kingdom trademark registration was filed for ingredients BY SACCO SYSTEM by SACCO S.R.L. ********, ********, ***** ****. The United Kingdom IP office has given the trademark application number of UK00003649778. The current status of this trademark filing is Registered. The correspondent listed for ingredients BY SACCO SYSTEM is Potter Clarkson LLP of ********, ********, ***** **** The ingredients BY SACCO SYSTEM trademark is filed in the category of Chemical Products , Meats and Processed Food Products , Advertising, Business & Retail Services , Pharmaceutical Products .
Word Mark: ingredients BY SACCO SYSTEM
Current Status:
Registered
LIVE (Circa: 2021)
Application Number: UK00003649778
Filing Date: Monday, May 31, 2021
Registration Date: Friday, October 15, 2021
Type of Mark: Individual
Mark Feature: Figurative
Publication:
2021/032: Friday, August 6, 2021
Last Applicant/Owner: ********
********
***** ****
Correspondent:
********
********
***** ****

Classification Information

Class Description: 001 - Chemical Products
Goods & Services: Cultures of microorganisms, other than for medical and veterinary use; Enzymes for the food industry; Milk ferments for the food industry; Milk ferments for industrial purposes; Enzyme preparations for the food industry; Preparations of microorganisms, other than for medical and veterinary use; Bactericidal preparations [other than for medical and veterinary use]; Chemical substances for analyses in laboratories, other than for medical or veterinary purposes; Probiotic bacteria for the food industry.
Class Description: 029 - Meats and Processed Food Products
Goods & Services: Milk ferments for culinary purposes; Rennet.
Class Description: 035 - Advertising, Business & Retail Services
Goods & Services: Commercial management; Advertising; Dissemination of advertisements; Distribution of advertising material; Marketing; Organization of exhibitions for commercial or advertising purposes; Organization of trade fairs for commercial or advertising purposes; Design of advertising materials; Sales promotion for others; Publication of publicity texts; Advertising, including on-line advertising on a computer network; Advertising by mail order; Radio and television advertising.
Class Description: 005 - Pharmaceutical Products
Goods & Services: Nutritional supplements; Cultures of microorganisms for medical or veterinary use; Milk ferments for pharmaceutical purposes; Ferments for pharmaceutical purposes; Enzyme dietary supplements; Preparations of microorganisms for medical or veterinary use.
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