UK Trademark Search > BOMBAY SPICE CLUB

BOMBAY SPICE CLUB United Kingdom Trademark Information

Meat, fish, poultry, and game; products made of fish, meat, poultry and game; preserved, dried and cooked fruits and vegetables; nuts and nut products; nut products included in class 29 for use as food or as ingredients in food; cooked and preserved dishes mainly consisting of meat, fish, vegetables, legumes and also containing potatoes, pasta or rice; ready meals; Indian style snacks; snacks and snack foods; pickles; relishes; herbs; pulses; dhals; eggs; milk and milk products; dairy puddings and desserts; edible oils and fats; jellies, jams; milk and milk products; yoghurt; edible oils and fats; roasted peanuts; peanut butter; peanuts, nuts, kernels, legumes, drupes, pods, all being prepared or processed; salted foods , namely salted processed nuts, salted vegetables, cheeses, salted cheeses, preserved cheeses, dried cheeses and matured cheeses; chocolate nut butter; crystallised, frosted, frozen and preserved fruit; cooked, baked dried, preserved, processed and stuffed potatoes; potato cakes, snacks, chips, crisps, flakes, fries, salad and skins; snack foods; snack food products; pickles; Indian (ethnic) savouries, namely namkeen, panipuri, bombay mix, bhel mix, chivda, panee...

Words that describe this mark

meat     fish     poultry     game   products   fish     meat     poultry   game   preserved     dried   cooked   fruits   vegetables   nuts   nut   products   nut   products   included   class   29   use   food   ingredients   food   cooked   preserved   dishes   mainly   consisting  
On Monday, January 30, 2023, a united kingdom trademark registration was filed for BOMBAY SPICE CLUB by Urban Food Brands Limited ********, ********, ***** ****. The United Kingdom IP office has given the trademark application number of UK00003872649. The current status of this trademark filing is Registered. The correspondent listed for BOMBAY SPICE CLUB is Birkett Long LLP of ********, ********, ***** **** The BOMBAY SPICE CLUB trademark is filed in the category of Meats and Processed Food Products , Staple Food Products , Natural Agricultural Products .
Word Mark: BOMBAY SPICE CLUB
Current Status:
Registered
LIVE (Circa: 2023)
Application Number: UK00003872649
Filing Date: Monday, January 30, 2023
Registration Date: Friday, May 19, 2023
Type of Mark: Individual
Mark Feature: Word
Publication:
2023/010: Friday, March 10, 2023
Last Applicant/Owner: ********
********
***** ****
Correspondent:
********
********
***** ****

Classification Information

Class Description: 029 - Meats and Processed Food Products
Goods & Services: Meat, fish, poultry, and game; products made of fish, meat, poultry and game; preserved, dried and cooked fruits and vegetables; nuts and nut products; nut products included in class 29 for use as food or as ingredients in food; cooked and preserved dishes mainly consisting of meat, fish, vegetables, legumes and also containing potatoes, pasta or rice; ready meals; Indian style snacks; snacks and snack foods; pickles; relishes; herbs; pulses; dhals; eggs; milk and milk products; dairy puddings and desserts; edible oils and fats; jellies, jams; milk and milk products; yoghurt; edible oils and fats; roasted peanuts; peanut butter; peanuts, nuts, kernels, legumes, drupes, pods, all being prepared or processed; salted foods , namely salted processed nuts, salted vegetables, cheeses, salted cheeses, preserved cheeses, dried cheeses and matured cheeses; chocolate nut butter; crystallised, frosted, frozen and preserved fruit; cooked, baked dried, preserved, processed and stuffed potatoes; potato cakes, snacks, chips, crisps, flakes, fries, salad and skins; snack foods; snack food products; pickles; Indian (ethnic) savouries, namely namkeen, panipuri, bombay mix, bhel mix, chivda, paneer; beverages based predominantly on dairy products or yoghurt; flavoured milk drinks; lassis; spice kits; cooked foods in this class; cooked meals in this class; ready prepared meals; ready prepared desserts; curry (prepared meals with or without rice); spreads consisting of hazelnut paste; spreads containing principally hazelnut paste; chilled fruits and vegetables; food pastes prepared wholly or principally from foodstuffs included in class 29.
Class Description: 030 - Staple Food Products
Goods & Services: Flour, and preparations made from cereals and cereal products, bread and bread mixes, pastry and confectionery; pappadums; Indian breads and Indian style breads, naan bread; herbs; spices; curry paste; food pastes; food pastes prepared wholly or principally from foodstuffs included in class 30; sauces; chutneys, condiments; non-medicated confectionery, puddings and desserts; rice; snack foods; snacks; coffee, tea, cocoa, sugar, tapioca, sago, coffee substitutes and artificial coffee; bakery products, biscuits, cakes, fine baked goods, pastry, baked delicacies, caramels, candy wares and confectionery; ices and edible ices; sherbets, sorbets, ice cream, ice milk, puddings, fig puddings, plum puddings and canned puddings, desserts; sweets; honey, molasses and treacle; yeast, baking-powder; salt, mustard; seasonings, table salt, pepper, vinegar, ketchup, tomato ketchup, gravy and gravy browning, sauces, spicy sauces, spicy mushroom sauce, Worcestershire sauce; sauces (condiments); condiments; curry spices; curry powders; capers, celery salt, tomato chutney, preserved ginger; Indian (ethnic) savouries, namely poppadoms, masala khakhra, chaat papri, chaat and bhelpuri; salad cream, thick whip salad cream; mayonnaise; mayonnaise with pickles; sandwiches; prepared meals; pizzas, pies and pasta dishes; canned sauces; soya sauces; pepper sauces; pizza sauces; chocolate sauces; salad sauces; curry sauces; fruit sauces; cooking sauces; horseradish sauces; spicy sauces; saag sauce; satay sauces; sauces [condiments]; savoury sauces; ready-made sauces; sauces for food; sauces containing nuts; fruit coulis [sauces]; sauces for rice; sauces for pasta; vegetable purees [sauces]; food dressings [sauces]; vegetable pastes [sauces]; tomato based sauces; sauces for chicken; mixes for preparing sauces; vegetable pulps [sauces - food]; sauces for barbecued meat; sauces for ice cream; sauces flavoured with nuts; sauces for frozen fish; sauces for use with pasta; savoury sauces, chutneys and pastes; preparations for making up into sauces; flavourings in the form of dehydrated sauces; flavourings in the form of concentrated sauces; prepared foodstuffs in the form of sauces; salad dressings; dressings for food; dressings for salad; salad dressings containing cream; chocolate spreads; chocolate spreads for use on bread; cocoa based creams in the form of spreads; spreads made from chocolate and nuts; sweet spreads [honey]; preservatives for animal feeds [salt]; savoury food flavourings for animal foods [other than essential oils]; beverages based on chocolate or cocoa or coffee or tea; syrups and other preparations for making beverages based on chocolate or cocoa or coffee or tea; flavourings and essences (other than essential oils and not included in other classes); sandwiches; pizza, spaghetti, macaroni and other pasta; snack foods; prepared and pre-packed meals; Ready meals; preparations made from cereals and/or rice, preparations containing herbs and/or spices; prepared rice dishes; relishes; flavourings; marinades, marinades containing spices; dipping sauce, chilli sauce, spicy sauces, curry powder, curry mixes; curry kits; Indian (ethnic) savouries, namely sev and farsan.
Class Description: 031 - Natural Agricultural Products
Goods & Services: Fresh fruits and vegetables.
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