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UK Trademark Search > ANGELINA PARIS DEPUIS 1903

ANGELINA PARIS DEPUIS 1903
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ANGELINA PARIS DEPUIS 1903 United Kingdom Trademark Information

Fruit and vegetable spreads; Fruit jelly spreads; Fruit, processed; Cooked fruits; Dried and dehydrated fruits; Crystalized fruits; Glazed fruits; Fruit peel; Fruit desserts; Fruit salads; Fruit-based snack foods; Candied fruit snacks; Compotes; Jams; Jellies; Marmelades; Lemon curd; Nuts, prepared; Processed nuts; Preserved nuts; Nut-based spreads; Chestnuts cream [confectionery]; Chestnuts paste [confectionery]; Candied chestnuts [confectionery]; Roast chestnuts; Nut-based snack foods; Cocoa butter for food; Milk products; Milk products substitutes; Milk-based snacks: Desserts made from milk products; Beverages having a milk base; Cocoa flavored milk beverages; Prepared meat dishes; Prepared vegetable dishes; Prepared meals containing fish; Prepared meals containing seafood; Prepared meals containing eggs; Prepared meals containing milk products.Coffee, teas and cocoa and substitutes therefor; Infusions, not medicinal; Hot chocolate; Chocolate drink preparations; Chocolate powder; Iced tea; Imitation chocolate, tea and coffee; Preparations made from cereals; Bread; Pastries; Cakes; Biscuits; Cookies; Viennese pastries ; Confectionery; Candy; Chocolate; Filled chocolate; Chocol...

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Words that describe this mark

fruit   vegetable   spreads   fruit   jelly   spreads   fruit     processed   cooked   fruits   dried   dehydrated   fruits   crystalized   fruits   glazed   fruits   fruit   peel   fruit   desserts   fruit   salads   fruitbased   snack   foods   candied   fruit   snacks   compotes   jams   jellies   marmelades   lemon   curd   nuts  
On Thursday, October 26, 2023, a united kingdom trademark registration was filed for ANGELINA PARIS DEPUIS 1903 by ANGELINA ********, ********, ***** ****. The United Kingdom IP office has given the trademark application number of UK00003972707. The current status of this trademark filing is Opposed. The correspondent listed for ANGELINA PARIS DEPUIS 1903 is Forresters IP LLP of ********, ********, ***** **** The ANGELINA PARIS DEPUIS 1903 trademark is filed in the category of Meats and Processed Food Products , Staple Food Products , Restaurant and Hotel Services .
Word Mark: ANGELINA PARIS DEPUIS 1903
Current Status:
Opposed
LIVE (Circa: 2023)
Application Number: UK00003972707
Filing Date: Thursday, October 26, 2023
Registration Date: Not Available
Type of Mark: Individual
Mark Feature: Figurative
Publication:
2023/050: Friday, December 15, 2023
Last Applicant/Owner: ********
********
***** ****
Correspondent:
********
********
***** ****

Classification Information

Class Description: 029 - Meats and Processed Food Products
Goods & Services: Fruit and vegetable spreads; Fruit jelly spreads; Fruit, processed; Cooked fruits; Dried and dehydrated fruits; Crystalized fruits; Glazed fruits; Fruit peel; Fruit desserts; Fruit salads; Fruit-based snack foods; Candied fruit snacks; Compotes; Jams; Jellies; Marmelades; Lemon curd; Nuts, prepared; Processed nuts; Preserved nuts; Nut-based spreads; Chestnuts cream [confectionery]; Chestnuts paste [confectionery]; Candied chestnuts [confectionery]; Roast chestnuts; Nut-based snack foods; Cocoa butter for food; Milk products; Milk products substitutes; Milk-based snacks: Desserts made from milk products; Beverages having a milk base; Cocoa flavored milk beverages; Prepared meat dishes; Prepared vegetable dishes; Prepared meals containing fish; Prepared meals containing seafood; Prepared meals containing eggs; Prepared meals containing milk products.
Class Description: 030 - Staple Food Products
Goods & Services: Coffee, teas and cocoa and substitutes therefor; Infusions, not medicinal; Hot chocolate; Chocolate drink preparations; Chocolate powder; Iced tea; Imitation chocolate, tea and coffee; Preparations made from cereals; Bread; Pastries; Cakes; Biscuits; Cookies; Viennese pastries ; Confectionery; Candy; Chocolate; Filled chocolate; Chocolate candies; Chocolate topping; Chocolate spreads; Chocolates presented in an advent calendar; Foodstuffs containing chocolate as the main ingredient; Chocolate-coated coffee beans ; Confectionery, namely, chestnuts creams, chestnuts paste; Candies, namely, candied chestnuts; Caramels; Ice cream; Sherbets [ices] ; Edible ices; Sugar; Rice; Tapioca; Sago; Honey; Treacle; Yeast; Wheat flour; Baking powder; Salt; Mustard; Pepper; Vinegar; Sauces; Spices.
Class Description: 043 - Restaurant and Hotel Services
Goods & Services: Restaurant services; Bar services; Café services; Tea rooms; Delicatessens [restaurants]; Take away food services; Catering services; Restaurant reservation services; Provision of food and drink; Cookery advice; Cake decorating; Food sculpting; Provision of conference, exhibition and meeting facilities; Rental of rooms for social functions; Rental of catering equipment; Banqueting services; Consulting services in the field of culinary arts; Temporary accommodation; Hotel services; hotel room reservations for travelers; day care centers.
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