UK Trademark Search > AMERICANO FOR THE ULTIMATE IN TASTE AND QUALITY

AMERICANO FOR THE ULTIMATE IN TASTE AND QUALITY United Kingdom Trademark Information

Eggs; dairy products and dairy substitutes; oils and fats; fish; seafood and molluscs; processed fruits; fungi and vegetables (including nuts and pulses); canned cooked meat; canned fish; canned fruits; canned vegetables; cheese; chicken; cooked chicken products; chipped potatoes; crisps; food products made from fish, meat, poultry; frozen prepared meals consisting principally of vegetables, lentils; prepared dishes consisting principally of meat; prepared meals consisting primarily of meat substitutes; prepared meals made from poultry; fruit; vegetables; soups; stock; tofu.Bread; flour; pizza sauces; dried and fresh pasta; dried and fresh noodles; canned sauces; chilled and frozen pizzas; flavourings and seasoning .

Words that describe this mark

eggs   dairy   products   dairy   substitutes   oils   fats   fish   seafood   molluscs   processed   fruits   fungi   vegetables   including   nuts   pulses   canned   cooked   meat   canned   fish   canned   fruits   canned   vegetables   cheese   chicken   cooked   chicken   products   chipped   potatoes   crisps   food   products   fish  
On Sunday, June 4, 2023, a united kingdom trademark registration was filed for AMERICANO FOR THE ULTIMATE IN TASTE AND QUALITY by C. K. Foods (Processing) Limited ********, ********, ***** ****. The United Kingdom IP office has given the trademark application number of UK00003918888. The current status of this trademark filing is Registered. The correspondent listed for AMERICANO FOR THE ULTIMATE IN TASTE AND QUALITY is Andrew Jackson Solicitors of ********, ********, ***** **** The AMERICANO FOR THE ULTIMATE IN TASTE AND QUALITY trademark is filed in the category of Meats and Processed Food Products , Staple Food Products .
Word Mark: AMERICANO FOR THE ULTIMATE IN TASTE AND QUALITY
Current Status:
Registered
LIVE (Circa: 2023)
Application Number: UK00003918888
Filing Date: Sunday, June 4, 2023
Registration Date: Friday, February 23, 2024
Type of Mark: Individual
Mark Feature: Figurative
Publication:
2023/026: Friday, June 30, 2023
Last Applicant/Owner: ********
********
***** ****
Correspondent:
********
********
***** ****

Classification Information

Class Description: 029 - Meats and Processed Food Products
Goods & Services: Eggs; dairy products and dairy substitutes; oils and fats; fish; seafood and molluscs; processed fruits; fungi and vegetables (including nuts and pulses); canned cooked meat; canned fish; canned fruits; canned vegetables; cheese; chicken; cooked chicken products; chipped potatoes; crisps; food products made from fish, meat, poultry; frozen prepared meals consisting principally of vegetables, lentils; prepared dishes consisting principally of meat; prepared meals consisting primarily of meat substitutes; prepared meals made from poultry; fruit; vegetables; soups; stock; tofu.
Class Description: 030 - Staple Food Products
Goods & Services: Bread; flour; pizza sauces; dried and fresh pasta; dried and fresh noodles; canned sauces; chilled and frozen pizzas; flavourings and seasoning .
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