WILD PATAGONIA

Class [029]
Meats and Processed Food Products

canned pate made from smoked deer, canned pate made from smoked wild boar meat, canned pate made from smoked trout, canned pate made from smoked salmon, canned pate made from smoked hare, canned pate made from smoked pheasant; canned pate made from non-smoked deer, canned pate made from non-smoked wild boar meat, canned pate made from non-smoked trout, canned pate made from non-smoked salmon, canned pate made from non-smoked hare, canned pate made from non-smoked pheasant; chunk of vacuum packed smoked deer, chunk of vacuum packed smoked wild boar meat, chunk of vacuum packed smoked hare, chunk of vacuum packed smoked pheasant; vacuum packed filet of smoked deer, vacuum packed filet of smoked wild boar, vacuum packed filet of smoked hare, vacuum packed filet of smoked pheasant; vacuum packed and completely eviscerated smoked trout, vacuum packed and completely eviscerated smoked salmon; vacuum packed filet of smoked trout, vacuum packed filet of smoked salmon; chunk of smoked deer in oil in a jar, chunk of smoked wild boar in oil in a jar, chunk of smoked hare in oil in a jar, chunk of smoked pheasant in oil in a jar, chunk of smoked trout in oil in a jar, chunk of smoked salmon in oil in a jar; smoked ham and other cured deer parts, smoked ham and other cured wild boar parts, smoked ham and other cured hare parts; smoked shoulder blade of deer, smoked shoulder blade of wild boar; fresh or frozen deer meat, fresh or frozen wild boar meat, fresh or frozen hare meat; fresh whole trout eviscerated and frozen, fresh whole salmon eviscerated and frozen; filet of fresh trout eviscerated and frozen, filet of fresh salmon eviscerated and frozen