CANCELLED - SECTION 8
section 8
on 12 Sep 2014
Last Applicant/ Owned by
NO. 333, WU YI DONG ROAD
CHANGJI, XINJIANG
CN
Serial Number
77030198 filed on 26th Oct 2006
Registration Number
3376992 registered on 05th Feb 2008
Correspondent Address
JOEL R. LEEMAN
Filing Basis
1. use application currently
Disclaimer
THE NON-LATIN CHARACTERS THAT MEAN "XINJIANG"
TUNHE
THE NON-LATIN CHARACTERS THAT MEAN "XINJIANG" The mark consists of the word TUNHE and Chinese characters in red with an arch design in green. tomato paste The color(s) red and green is/are claimed as a feature of the mark. The non-Latin character(s) in the mark transliterates into XINJIANG TOON-HEE , and this means XINJIANG TUNHE in English.
Classification Information
Class [029]
Meats and Processed Food Products
tomato paste
First Use Date in General
31st Dec 1999
First Use Date in Commerce
31st Dec 1999
Mark Details
Serial Number
No 77030198
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 3498B/202
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
07.09.06 -
Triumphal arches, arches, porticos
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
Description of Design Search
The mark consists of the word TUNHE and Chinese characters in red with an arch design in green.
Legal History
| Status Date | Action Taken |
|---|---|
| 12th Sep 2014 | CANCELLED SEC. 8 (6-YR) |
| 08th Sep 2012 | REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED |
| 29th Aug 2012 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 16th Dec 2009 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 09th Dec 2009 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 30th Nov 2009 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 30th Nov 2009 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 05th Feb 2008 | REGISTERED-PRINCIPAL REGISTER |
| 20th Nov 2007 | PUBLISHED FOR OPPOSITION |
| 31st Oct 2007 | NOTICE OF PUBLICATION |