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PERFECTLY NATURAL
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 23 Feb 2003

Last Applicant/ Owned by

7331 East Citrus Way

Scottsdale

US

AZ

85250

Serial Number

75667797 filed on 25th Mar 1999

Registration Number

N/A

Correspondent Address

Glenn Spencer Bacal

Quarles & Brady Streich Lang, LLP

One Renaissance 2 North Central Avenue

Phoenix AZ 85004

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

"NATURAL"

PERFECTLY NATURAL

"NATURAL" acidophilus milk, applesauce, artichoke paste, aspic, vegetable protein bits having a bacon flavor, baked beans, banana chips, baked beans, dried beans, refried beans, bean dip, processed beans, corned beef, roast beef, processed beets, beef stock, flavored whey-based food beverage, soy-based beverages used as a milk substitute, dairy-based chocolate food beverages, dairy-based food bev Read More

Classification Information


Class [029]
Meats and Processed Food Products


acidophilus milk, applesauce, artichoke paste, aspic, vegetable protein bits having a bacon flavor, baked beans, banana chips, baked beans, dried beans, refried beans, bean dip, processed beans, corned beef, roast beef, processed beets, beef stock, flavored whey-based food beverage, soy-based beverages used as a milk substitute, dairy-based chocolate food beverages, dairy-based food beverages, vegetable-based chocolate food beverages, black pudding, blood sausage, processed blueberries, bologna, bouillon, soup broth, butter, chocolate nut butter, peanut butter, butter substitutes, cashew butter, almond butter, processed cabbage, fruit-based fillings for cakes and pies, caviar, charcuterie, cheese, processed cheese, cheese and cracker combinations, cheese fondue, cheese food, cheese spreads, cheese substitutes, maraschino cherries, processed cherries, chicken, chicken and dumplings, chile con queso, chili with and without beans, chips, fruit , potato chips, yucca chips, chocolate milk, chop suey, meat, fish or vegetable based chow mein, chowder, clam juice, not live clams for human consumption, desiccated coconut, flaked coconut, prepared coconut, processed coconut, coconut oil, cole slaw, cooking oil, processed corn, corned beef hash, cottage cheese, cranberry sauce, cream, whipping cream, cream cheese, non-dairy creamer, chicken croquettes, chicken stock, fish stock, meat croquettes fish croquettes, crystallized fruit, dairy products excluding ice cream, ice milk and frozen yogurt, dairy-based dips, processed dates, dips, excluding salsa and other sauces used as dips, snack food dips, edible fats, edible oil, egg nog, egg nog mixes, egg substitute, eggs, powdered eggs, prepared entrees consisting primarily of meat, fish, poultry or vegetables, frozen entrees consisting primarily of meat, fish, poultry or vegetables, packaged entrees consisting primarily of meat, fish, poultry or vegetables, meat extracts, fish for food purposes, fish and chips, fish fillets, foie gras, meat frankfurters, french fried potatoes, fruit paste, fruit sauces, fruit pectin, fruit peels, fruit preserves, fruit pulps, fruit rinds, fruit topping, fruit-based snack food, fruit-based spreads, canned fruits, fruit conserves, fruit leathers, dried fruits, frozen fruits, processed fruit, preserved fruit, sliced fruits, canned fresh fruit, bottled fresh fruit, canned cut fruit, bottled sliced fruit, canned sliced fruit, cut fruit, fruits preserved in alcohol, candied fruit, candied nuts, candied fruit snacks, canned pork and beans, unflavored and unsweetened gelatins, processed garlic used as a vegetable, gherkins, guacamole, guava paste, half and half, jams, jellies, meat jellies, jerky, meat juices, kefir, lemon curd, processed lemons, lentils, luncheon meats, margarine, margarine substitutes, marmalade, meat, luncheon meat, meat substitutes, meat-based spreads, meat paste, milk, chocolate milk, mincemeat, processed mushrooms, nut topping, olive oil, cooking oil, edible oil, vegetable oil, processed olives, omelets, onion rings, potato-based snack foods, pre-cut vegetable salad, package food combinations consisting primarily of cheese, meat and/or processed fruit, potato pancakes, anchovy paste, artichoke paste, liver paste, tomato paste, vegetable paste, pate', processed peels, processed peppers, piccalilli, pickled vegetables, pickled watermelon rind, pickles, processed pimentos, potato crisps, French fried potatoes, instant potatoes, processed potatoes, poultry, poultry substitutes, protein for use as a food additive, protein for use as a food filler, textured vegetable protein for use as a meat extender, form textured vegetable protein to be used as an extender or meat substitute, processed pumpkin seeds, tomato puree, quenelles, processed quince, rennet, bacon rinds, pork rinds, salad oil, fruit salads, garden salads, vegetable salads, salads except macaroni, rice, and pasta salad, salami, salmon for human food purposes, stews, sandwich spread, sardines, sauerkraut, seafood, processed edible seaweed, processed edible seeds, shortening, snack mix consisting primarily of processed fruits, processed nuts and/or raisins, vegetable souffles, meat souffles, fruit souffles, soup mixes, soups, sour cream, sour cream substitutes, soybean oil for cooking, canned soybeans, dried soybeans, vegetable-based spreads, tahini, tofu, canned tomatoes, cooked tomatoes, processed tomatoes, dairy or non-dairy based topping, dairy and non-dairy based whipped topping, tripe, preserved truffles, fresh cut vegetables, canned cut vegetables, bottled cut vegetables, fresh sliced vegetables, canned sliced vegetables, bottled sliced vegetables, veal stock, whey and yogurt

Mark Details


Serial Number

No 75667797

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
17th Sep 2003ABANDONMENT - NO USE STATEMENT FILED
13th Aug 2002EXTENSION 5 GRANTED
08th Aug 2002TEAS EXTENSION RECEIVED
08th Aug 2002EXTENSION 5 FILED
19th Jun 2002TEAS CHANGE OF CORRESPONDENCE RECEIVED
28th Feb 2002EXTENSION 4 GRANTED
15th Feb 2002EXTENSION 4 FILED
07th Aug 2001EXTENSION 3 GRANTED
31st Jul 2001EXTENSION 3 FILED
01st Apr 2001EXTENSION 2 GRANTED