Trademark Search
Owners
Wild Flour Bakery, LLC
WILD FLOUR BAKERY, LLC ARTISAN GLUTEN-FREE DOUGH SPECIALISTS
failure to respond or late response
on 09 Jan 2017
Last Applicant/ Owned by
3715 Fowler Lane
Longmont
CO
80503
Serial Number
86910195 filed on 17th Feb 2016
Registration Number
N/A
Correspondent Address
JARED Z. CRAIN
Filing Basis
1. use application currently
Disclaimer
NO DATA
Gluten-free bakery products, namely, bread and bread doughs; brownie dough; cake doughs; cookie dough; cookie mixes; frozen brownie dough; frozen cookie, brownie and biscotti dough; frozen dough for use as pizza, bread or other bread-type products; frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; frozen flour-free foRead More
Gluten-free bakery products, namely, bread and bread doughs; brownie dough; cake doughs; cookie dough; cookie mixes; frozen brownie dough; frozen cookie, brownie and biscotti dough; frozen dough for use as pizza, bread or other bread-type products; frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; gluten-free desserts, namely, cookies, pastries, rolls, breads, cakes, cookies; gluten-free pasta; pizza crust; pizza crust mixes; pizza dough; gluten free flour
14th Oct 2014
15th Oct 2014
No 86910195
No Service/Collective Mark
No 49320.00010
No
No
No
No
No
No
No
No
05.05.25 -
Other flowers including daffodils and irises
26.01.26 -
Spirals, coils and swirls
27.01.03 -
Letters or numerals, including punctuation, forming representations of plants or parts of plants
The mark consists of the words "Wild Flour Bakery, LLC" in green stylized letters and the words "Artisan Gluten-Free Dough Specialists" in upper-case block letters in yellow, with swirled flower stems forming part of the "W" in Wild and the "L" in Flour, and with an orange daisy-like flower at the top of the W and a yellow daisy-like flower at the bottom of the W, and a yellow daisy-like flower at the top of the L in Flour.
| Status Date | Action Taken |
|---|---|
| 09th Jan 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 09th Jan 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 13th Jun 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 13th Jun 2016 | NON-FINAL ACTION E-MAILED |
| 13th Jun 2016 | NON-FINAL ACTION WRITTEN |
| 02th Jun 2016 | ASSIGNED TO EXAMINER |
| 24th Feb 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 23rd Feb 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 20th Feb 2016 | NEW APPLICATION ENTERED IN TRAM |
