on 27 Jun 2023
Last Applicant/ Owned by
Av. Masferrer, Local 6, Col. Escalon
San Salvador
SV
Serial Number
97114264 filed on 08th Nov 2021
Registration Number
7089633 registered on 27th Jun 2023
Filing Basis
No Filing Basis
Disclaimer
"VANILLA" AND "FROZEN YOGURT & SORBET"
The color(s) purple, pink, grey, green, red and white is/are claimed as a feature of the mark. VS VANILLA SPOON FROZEN YOGURT AND SORBET The mark consists of the letter "V" in purple stylized font with a purple spoon forming part of the letter. A grey swirl design with a red cherry on top featuring a small white dot is seen in the center of the letter "V". Next to it is the letter "S" in pink, sRead More
Ice cream
No 97114264
No Service/Collective Mark
No TM10474US30
No
No
No
No
No
No
No
No
05.09.08 -
Cherries
11.01.01 -
Spoons
26.17.09 -
Curved line(s), band(s) or bar(s)
The mark consists of the letter "V" in purple stylized font with a purple spoon forming part of the letter. A grey swirl design with a red cherry on top featuring a small white dot is seen in the center of the letter "V". Next to it is the letter "S" in pink, stylized font. Below the letters are the words "Vanilla Spoon", with "Vanilla" in purple stylized font, and "Spoon" in pink, stylized font. The letter "V" in the word "Vanilla" features a purple spoon which forms part of the letter "V", in its center is a grey swirl design and red cherry on top, which also features a small white dot. Below "Vanilla Spoon" are the words "Frozen Yogurt & Sorbet" in green, stylized font.
| Status Date | Action Taken |
|---|---|
| 27th Jun 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 27th Jun 2023 | REGISTERED-PRINCIPAL REGISTER |
| 11th Apr 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 11th Apr 2023 | PUBLISHED FOR OPPOSITION |
| 22nd Mar 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 07th Mar 2023 | ELECTRONIC RECORD REVIEW COMPLETE |
| 03rd Mar 2023 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 27th Feb 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 25th Feb 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 24th Feb 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
