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V
Dead/Cancelled
CANCELLED - SECTION 8

section 8

on 21 Feb 2020

Last Applicant/ Owned by

No. 2 Takaracho, Kanagawa-ku

Yokohama-shi, Kanagawa

JP

2208623

Serial Number

85434980 filed on 29th Sep 2011

Registration Number

4366702 registered on 16th Jul 2013

in the Principal Register

Correspondent Address

MICOL CECCHI

NISSAN NORTH AMERICA, INC.

PO BOX 685001

FRANKLIN, TN 37068-5001

Filing Basis

1. intent to use

Disclaimer

NO DATA

V

Color is not claimed as a feature of the mark. The mark consists of partially shaded semi-circle broken by an inverted "V". Beverages with a chocolate base; beverages with a coffee base; beverages with a tea base; biscuits; candy; chocolate; coffee; cookies; tea; unroasted coffee

Classification Information


Class [030]
Staple Food Products


Beverages with a chocolate base; beverages with a coffee base; beverages with a tea base; biscuits; candy; chocolate; coffee; cookies; tea; unroasted coffee

Mark Details


Serial Number

No 85434980

Mark Type

No Service/Collective Mark

Attorney Docket Number

No W-11-0984-AP

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.01.04 -

Circles with two breaks or divided in the middle

26.01.06 -

Semi-circles

26.01.11 -

Letters, numerals, punctuation, geometric figures, objects, humans, plants or animals comprising a circle

Description of Design Search

The mark consists of partially shaded semi-circle broken by an inverted "V".

Legal History


Show more

Status DateAction Taken
21st Feb 2020CANCELLED SEC. 8 (6-YR)
16th Jul 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
16th Jul 2013REGISTERED-PRINCIPAL REGISTER
06th Jun 2013CASE ASSIGNED TO INTENT TO USE PARALEGAL
06th Jun 20131(B) BASIS DELETED; PROCEED TO REGISTRATION
14th May 2013TEAS DELETE 1(B) BASIS RECEIVED
14th May 2013NOTICE OF ALLOWANCE CANCELLED
14th May 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
19th Mar 2013PUBLISHED FOR OPPOSITION
19th Mar 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED