on 14 Jun 2022
Last Applicant/ Owned by
1232 Marlton Chase Drive
LAWRENCEVILLE
GA
30044
Serial Number
90683773 filed on 30th Apr 2021
Registration Number
6762433 registered on 14th Jun 2022
Correspondent Address
Barrington Consulting Services LLC
Filing Basis
1. intent to use
2. use application currently
Disclaimer
"U.S. CULINARY OPEN"
"U.S. CULINARY OPEN" The color(s) red, white, blue and gold is/are claimed as a feature of the mark. UNITED STATES CULINARY OPEN The mark consists of the wording "U.S. CULINARY OPEN", with "U.S." in red, "CULINARY" in gold, and "OPEN" in blue with red stars on either side of "OPEN". The wording is below a design of an American flag pattern on a United States map in red white and blue, with one Read More
Organizing cultural sporting events in the field of foods and culinary arts
19th Apr 2021
27th Feb 2022
No 90683773
No Service Mark
No
No
No
No
No
No
No
No
No
01.01.10 -
Three or more stars
01.01.13 -
More than one star with five points
01.17.08 -
United States
11.01.03 -
Forks
24.09.05 -
American flags in any form
26.01.17 -
Two concentric circles
26.01.28 -
Miscellaneous circular designs with an irregular circumference
The mark consists of the wording "U.S. CULINARY OPEN", with "U.S." in red, "CULINARY" in gold, and "OPEN" in blue with red stars on either side of "OPEN". The wording is below a design of an American flag pattern on a United States map in red white and blue, with one blue star and two red stars above the map design, and a red fork and blue spoon forming a circle around the design. The other white portions surrounding the design and wording represents background and is not claimed as a feature of the mark.
| Status Date | Action Taken |
|---|---|
| 14th Jun 2022 | REGISTERED-PRINCIPAL REGISTER |
| 14th Jun 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 07th May 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 06th May 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 06th May 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| 06th May 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 26th Apr 2022 | TEAS STATEMENT OF USE RECEIVED |
| 26th Apr 2022 | USE AMENDMENT FILED |
| 19th Apr 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 22nd Feb 2022 | PUBLISHED FOR OPPOSITION |
