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TRIOLO'S
Dead/Cancelled
CANCELLED - SECTION 8

section 8

on 19 Nov 2021

Last Applicant/ Owned by

21 Kilton Road

Bedford

NH

03110

Serial Number

85630253 filed on 21st May 2012

Registration Number

4700146 registered on 10th Mar 2015

in the Principal Register

Correspondent Address

DOUGLAS G. VERGE

SHEEHAN PHINNEY BASS + GREEN PA

PO BOX 3701

MANCHESTER, NH 03105-3701

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

TRIOLO'S

Bakery goods Bakery services, namely, the manufacture of bakery products to order and/or specification of others Bakery services, namely, pastry and dessert shops and retail bakery shops

Classification Information


Class [035]
Advertising, Business & Retail Services


Bakery services, namely, pastry and dessert shops and retail bakery shops


First Use Date in General

31st Dec 2012

First Use Date in Commerce

31st Dec 2012

Class [030]
Staple Food Products


Bakery goods


First Use Date in General

10th Dec 2012

First Use Date in Commerce

08th Dec 2014

Class [040]
Treatment & Processing of Materials Services


Bakery services, namely, the manufacture of bakery products to order and/or specification of others


First Use Date in General

30th Sep 2014

First Use Date in Commerce

30th Sep 2014

Mark Details


Serial Number

No 85630253

Mark Type

No Service Mark

Attorney Docket Number

No 41667-00201

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
19th Nov 2021CANCELLED SEC. 8 (6-YR)
10th Mar 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
10th Mar 2015REGISTERED-PRINCIPAL REGISTER
05th Feb 2015NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
04th Feb 2015ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
03rd Feb 2015STATEMENT OF USE PROCESSING COMPLETE
30th Jan 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
23rd Dec 2014USE AMENDMENT FILED
23rd Dec 2014TEAS STATEMENT OF USE RECEIVED
18th Jun 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED