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ST-HUBERT
Live/Pending
FOURTH EXTENSION - GRANTED

granted

on 20 Dec 2023

Last Applicant/ Owned by

2500, boul. aniel-Johnson, Bureau 700

Laval, Québec

CA

H7T2P6

Serial Number

90876570 filed on 11th Aug 2021

Registration Number

N/A

Correspondent Address

S. Roxanne EdwardsBELL NUNNALLY & MARTIN LLP

2323 ROSS AVENUESUITE 1900

ALLAS,TX

75201

United States

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

ST-HUBERT

(Based on 44(e)) Restaurant services; bar services; restaurant take-out services; catering services; restaurants featuring home delivery (Based on 44(e)) ranchising services, namely, offering business management assistance in the establishment and operation of restaurants; on-line ordering services in the field of restaurant take-out and delivery SAINT HUBERT (Based on 44(e)) elivery of food byRead More

Classification Information


Class [043]
Restaurant and Hotel Services


(Based on 44(e)) Restaurant services; bar services; restaurant take-out services; catering services; restaurants featuring home delivery

Class [039]
Transportation & Storage Services


(Based on 44(e)) elivery of food by restaurants

Class [035]
Advertising, Business & Retail Services


(Based on 44(e)) ranchising services, namely, offering business management assistance in the establishment and operation of restaurants; on-line ordering services in the field of restaurant take-out and delivery

Class [030]
Staple Food Products


(Based on Intent to Use) Sauces, namely, barbecue sauce, hot chicken sandwich sauce, poutine sauce, brown sauce, namely, meat gravy, mushroom sauce, onion sauce, meat sauce, beef bourguignon sauce, roast beef sauce, a la king sauce, turkey sauce, pepper sauce, green pepper sauce, gravy herb sauce, red wine sauce, sauce for pork; preparations for sauces, namely, sauce mixes; chicken pot pies; turkey pot pies; meat pies; meat pies, namely, tourtières; flaky pastries; quiches; pasta; pastry shells; crackers; croutons; prepared pasta salads; prepared rice salads; sauces, namely, spaghetti sauce; creamy dijon mustard; cheese sauce; tomato sauce; sauce for shish-kebabs; sauce for ribs; fish sauce; spices; dried herbs; vinegar; salad dressings; mustard; mayonnaise; ketchup; pesto; pancakes; cakes; pies; tarts; pastries; dessert mousses; dessert puddings; cookies; dessert mixes, namely, cake mixes, brownie mixes, cookie mixes, pancake mixes, muffin mixes, and pudding mixes; dessert sauce, namely, chocolate sauce, vanilla sauce, and caramel sauce; seasonings and marinades for meat and poultry; coffee; tea; herbal teas

Class [029]
Meats and Processed Food Products


(Based on Intent to Use) Bouillon; soups; soup mixes; soup bases in the nature of soup concentrates and soup pastes; chicken and chicken parts, namely, chicken breast fillets, chicken kebabs, chicken nuggets, chicken strips, chicken breasts, chicken wings, chicken burger patties; chicken-based spreads; prepared entrées, namely, chicken and broccoli gratin consisting primarily of chicken and broccoli; chicken confit; duck confit; Ribs; pork back ribs; prepared entrees, namely, beef tournedos; pulled pork; deli meats; pre-packaged and bulk ham; turkey and chicken; cheese in the shape of sticks; prepared meals consisting primarily of meat substitutes; meat, namely, cold cuts, meat jellies, and meat juices; prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; prepared vegetable salads; prepared potato salads; preserved vegetables; pre-cooked vegetables; prepared entrees, namely, vegetable gratin, baked potatoes, mashed potatoes, and fried potatoes; tapenade; olive oil for food

Mark Details


Serial Number

No 90876570

Mark Type

No Service Mark

Attorney Docket Number

No 12901.00003

44D Filed

No

44D Current

No

44E filed

Yes

44E Current

Yes

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
01st May 2024ASSIGNE TO EXAMINER
22nd Dec 2023NOTICE O APPROVAL O EXTENSION REQUEST E-MAILE
20th Dec 2023SOU TEAS EXTENSION RECEIVE
20th Dec 2023SOU EXTENSION 4 GRANTE
20th Dec 2023SOU EXTENSION 4 ILE
04th Jul 2023NOTICE O APPROVAL O EXTENSION REQUEST E-MAILE
30th Jun 2023SOU EXTENSION 3 GRANTE
30th Jun 2023SOU EXTENSION 3 ILE
30th Jun 2023SOU TEAS EXTENSION RECEIVE
09th Feb 2023NOTICE O APPROVAL O EXTENSION REQUEST E-MAILE