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SPARK
Dead/Abandoned
ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE

failure to respond or late response

on 28 Mar 2024

Last Applicant/ Owned by

250 NW 24th Street

Miami

FL

33127

Serial Number

97699280 filed on 01st Dec 2022

Registration Number

N/A

Correspondent Address

Lisa A. Pieroni

KIRSCHSTEIN, ISRAEL, SCHIFFMILLER & PIER

425 FIFTH AVE.

5TH FLOOR, SUITE 501

NEW YORK,NY 10016

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

NO DATA

SPARK

Color is not claimed as a feature of the mark. The mark consists of the word SPARK in stylized letters in a horizontal wave pattern. Cereal based snack food; Breakfast cereals; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Ready-to-eat cereals

Classification Information


Class [030]
Staple Food Products


Cereal based snack food; Breakfast cereals; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Ready-to-eat cereals


First Use Date in General

01st Jul 2021

First Use Date in Commerce

01st Jul 2021

Mark Details


Serial Number

No 97699280

Mark Type

No Service/Collective Mark

Attorney Docket Number

No Offlimits

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Description of Design Search

The mark consists of the word SPARK in stylized letters in a horizontal wave pattern.

Legal History


Status DateAction Taken
28th Mar 2024ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
28th Mar 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
12th Dec 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
12th Dec 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
13th Sep 2023NON-FINAL ACTION WRITTEN
13th Sep 2023NON-FINAL ACTION E-MAILED
13th Sep 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
11th Sep 2023ASSIGNED TO EXAMINER
27th Dec 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
05th Dec 2022NEW APPLICATION ENTERED