on 03 Aug 2021
Last Applicant/ Owned by
25 York Valley Cres
Toronto ON
CA
M2P1A8
Serial Number
87181120 filed on 23rd Sep 2016
Registration Number
6441237 registered on 03rd Aug 2021
Filing Basis
1. intent to use
2. use application currently
Disclaimer
"FOODS SELECTED FOR QUALITY & FLAVOUR"
Sauces, namely, savoury sauces, spicy sauces, vegetable sauces, pasta sauces, tomato sauces, pesto; Pasta and pasta products, namely, gluten-free pasta, dried pasta The mark consists of "SOLENZI FREE-FROM FOODS SELECTED for QUALITY & FLAVOUR" underneath an image of a structure and with plant themed images as accents in several locations. Dips, spreads and toppings, namely, bruschetta toppings, tRead More
Sauces, namely, savoury sauces, spicy sauces, vegetable sauces, pasta sauces, tomato sauces, pesto; Pasta and pasta products, namely, gluten-free pasta, dried pasta
01st Apr 2021
01st Jan 2021
Dips, spreads and toppings, namely, bruschetta toppings, tapenades
31st Jan 2017
31st Jan 2017
No 87181120
No Service/Collective Mark
No 851162/PD
No
No
No
No
No
No
No
No
05.03.08 -
More than one leaf, including scattered leaves, bunches of leaves not attached to branches
05.13.25 -
Other plants including bales of hay or straw
07.03.25 -
Other buildings, including schools, hospitals and libraries
26.17.01 -
Straight line(s), band(s) or bar(s)
26.17.05 -
Horizontal line(s), band(s) or bar(s)
26.17.09 -
Curved line(s), band(s) or bar(s)
The mark consists of "SOLENZI FREE-FROM FOODS SELECTED for QUALITY & FLAVOUR" underneath an image of a structure and with plant themed images as accents in several locations.
| Status Date | Action Taken |
|---|---|
| 03rd Aug 2021 | REGISTERED-PRINCIPAL REGISTER |
| 29th Jun 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 28th Jun 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 26th May 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| 25th May 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 14th May 2021 | TEAS STATEMENT OF USE RECEIVED |
| 14th May 2021 | USE AMENDMENT FILED |
| 14th Nov 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 12th Nov 2020 | EXTENSION 3 GRANTED |
| 12th Nov 2020 | EXTENSION 3 FILED |
