SKINNY CUISINE

Class [029]
Meats and Processed Food Products

Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; ried fruit-based snacks; rozen appetizers consisting primarily of chicken or seafood; rozen pre-packaged entrees consisting primarily of seafood; rozen vegetables; rozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; ruit-based raw food bars; ruit-based snack food; Nut-based snack foods; Organic nut and seed-based snack bars; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared entrees consisting primarily of seafood; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared meals consisting primarily of meat substitutes; prepared frozen entrees consisting primarily of meat, fish, poultry or vegetables; prepared frozen meals consisting primarily of meat, fish, poultry or vegetables; prepared frozen vegetable-based entrees