no statement of use filed
on 12 Aug 2019
Last Applicant/ Owned by
12 West 21st Street
New York
NY
10010
Serial Number
87486789 filed on 13th Jun 2017
Registration Number
N/A
Correspondent Address
LYNN S. FRUCHTER
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
"SHAVED ICE RAMEN"
The color(s) dark blue, light blue, orange, yellow, green, red, sky blue, white, black, gray, and tan is/are claimed as a feature of the mark. SOUP "SHAVED ICE RAMEN" The wording SHAVE ICE RAMEN in stylized uppercase letters, set forth twice, on each of the upper and lower portions of a circular border. The term "SHAVE" is in dark blue, "ICE" in light blue, and "RAMEN" in orange. A white circuRead More
SOUP
No 87486789
No Service/Collective Mark
No 27855.000/LS
No
No
No
No
No
No
No
No
05.11.06 -
Cucumbers, gourds, squash, pickles
08.13.01 -
Macaroni, other pasta
26.01.08 -
Letters, numerals or punctuation forming or bordering the perimeter of a circle
The wording SHAVE ICE RAMEN in stylized uppercase letters, set forth twice, on each of the upper and lower portions of a circular border. The term "SHAVE" is in dark blue, "ICE" in light blue, and "RAMEN" in orange. A white circular border surrounds the fanciful representation of food ingredients, with cucumbers in green, noodles in yellow, crawfish in red with black eyes, broth in tan, shrimp with red tails and tan bodies, sky blue shaved ice, and green leaves. Gray shading is used to show the outline of the circle design.
Status Date | Action Taken |
---|---|
12th Aug 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
12th Aug 2019 | ABANDONMENT - NO USE STATEMENT FILED |
07th Dec 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
05th Dec 2018 | EXTENSION 1 FILED |
05th Dec 2018 | EXTENSION 1 GRANTED |
05th Dec 2018 | TEAS EXTENSION RECEIVED |
10th Jul 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
15th May 2018 | PUBLISHED FOR OPPOSITION |
15th May 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
25th Apr 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |