final action
on 17 Mar 2023
Last Applicant/ Owned by
1439 Ansley Kay Dr
Christiana
TN
37037
Serial Number
97418601 filed on 19th May 2022
Registration Number
N/A
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
Sausages The color(s) gold, white, black red, brown and yellow is/are claimed as a feature of the mark. The mark consists of gold rope circling logo. black background with white lettering in new times roman. red center with a gold shield. yellow and red quadrants on the shield. top left quadrant of shield is a yellow background with brown sausages crossed. top right quadrant on shiel is a red baRead More
Sausages
No 97418601
No Service/Collective Mark
No
No
No
No
No
No
No
No
No
05.05.25 -
Other flowers including daffodils and irises
08.11.03 -
Sausage, salami, hot dogs
09.01.13 -
Rope, string, shoe laces, braids, cords
21.01.02 -
Spades
24.01.02 -
Shields or crests with figurative elements contained therein or superimposed thereon
24.15.01 -
Arrows forming a circle or an arc of a circle
26.01.08 -
Letters, numerals or punctuation forming or bordering the perimeter of a circle
26.01.09 -
Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle
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The mark consists of gold rope circling logo. black background with white lettering in new times roman. red center with a gold shield. yellow and red quadrants on the shield. top left quadrant of shield is a yellow background with brown sausages crossed. top right quadrant on shiel is a red background with a black spade. bottom left quadrant on shield is a red background with the Chef Maddog Maggert signature. bottom right quadrants is a yellow background with a red poppy flower.
Status Date | Action Taken |
---|---|
17th Mar 2023 | NON-FINAL ACTION WRITTEN |
17th Mar 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
17th Mar 2023 | NON-FINAL ACTION E-MAILED |
08th Mar 2023 | ASSIGNED TO EXAMINER |
26th May 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
25th May 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
23rd May 2022 | NEW APPLICATION ENTERED |