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RYE->SLENDERS
Dead/Abandoned
ABANDONED - AFTER INTER-PARTES DECISION

after inter

on 01 Jul 2019

Last Applicant/ Owned by

7483 Candlewood Road, Suite D and E

Elkridge

MD

21076

Serial Number

87861626 filed on 03rd Apr 2018

Registration Number

N/A

Correspondent Address

NASSERI ENTERPRISES

Filing Basis

1. use application currently

Disclaimer

NO DATA

RYE->SLENDERS

Rye-based snack foods; Wheat Flour Snacks; Rye Flour-based snack foods; Spice-flavored rye and wheat flour snacks; Wheat-based snacks; Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; preparations made from cereals, namely, breakfast and lunch cereals; bread; pastry; honey; treacle; yeast; baking powder; salt; mustard; vinegar, sauces; spices RYE- GREATER THAN SLENDERS

Classification Information


Class [030]
Staple Food Products


Rye-based snack foods; Wheat Flour Snacks; Rye Flour-based snack foods; Spice-flavored rye and wheat flour snacks; Wheat-based snacks; Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; preparations made from cereals, namely, breakfast and lunch cereals; bread; pastry; honey; treacle; yeast; baking powder; salt; mustard; vinegar, sauces; spices


First Use Date in General

24th May 2017

First Use Date in Commerce

24th May 2017

Mark Details


Serial Number

No 87861626

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
01st Jul 2019ABANDONMENT - AFTER INTER PARTES DECISION
01st Jul 2019ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION
01st Jul 2019OPPOSITION SUSTAINED NO. 999999
01st Jul 2019OPPOSITION TERMINATED NO. 999999
01st Apr 2019OPPOSITION INSTITUTED NO. 999999
29th Oct 2018EXTENSION OF TIME TO OPPOSE RECEIVED
02th Oct 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02th Oct 2018PUBLISHED FOR OPPOSITION
12th Sep 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
30th Aug 2018APPROVED FOR PUB - PRINCIPAL REGISTER