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RIPE & READY
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 29 May 2023

Last Applicant/ Owned by

800 Brickell Avenue, Suite 700

Miami

FL

33131

Serial Number

88890460 filed on 28th Apr 2020

Registration Number

N/A

Correspondent Address

LAMEX AGRIFOODS INC

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

"RIPE"

RIPE & READY

"RIPE" RIPE AND READY The mark consists of the dark green wording "RIPE & READY" with the "&" symbol in white in a light green circle with a light green leaf above. The color(s) dark green light green and white is/are claimed as a feature of the mark. Frozen fruits; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or fRead More

Classification Information


Class [029]
Meats and Processed Food Products


Frozen fruits; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Crystallized, frosted, frozen, and preserved fruit; Preserved, frozen, dried and cooked fruits and vegetables; Frozen meals consisting primarily of vegetables

Mark Details


Serial Number

No 88890460

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

05.03.25 -

Other leaves

24.17.14 -

Punctuation marks, including commas(,), question marks(?), exclamation points(!¡), ampersands(&), at symbols(@), and hyphens(-)

26.01.01 -

Circles as carriers or as single line borders

Description of Design Search

The mark consists of the dark green wording "RIPE & READY" with the "&" symbol in white in a light green circle with a light green leaf above.

Legal History


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Status DateAction Taken
29th May 2023ABANDONMENT - NO USE STATEMENT FILED
12th Jul 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
08th Jul 2022SOU EXTENSION 4 FILED
08th Jul 2022SOU EXTENSION 4 GRANTED
08th Jul 2022TEAS EXTENSION RECEIVED
11th Feb 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
09th Feb 2022SOU EXTENSION 3 FILED
09th Feb 2022SOU EXTENSION 3 GRANTED
09th Feb 2022TEAS EXTENSION RECEIVED
01st Feb 2022ASSIGNED TO EXAMINER