PRETZEL BANGER Trademark Information

Culinary Collaborations, LLC

Sausage wrapped in dough

Perfect for these industries

Words that describe this mark

sausage   wrapped   dough  

This is a brand page for the PRETZEL BANGER trademark by Culinary Collaborations, LLC  in Independence, KY, 41051.

Write a review about a product or service associated with this PRETZEL BANGER trademark. Or, contact the owner Culinary Collaborations, LLC of the PRETZEL BANGER trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the PRETZEL BANGER trademark.

On Thursday, January 29, 2015, a U.S. federal trademark registration was filed for PRETZEL BANGER. The USPTO has given the PRETZEL BANGER trademark serial number of 86518504. The current federal status of this trademark filing is ABANDONED - EXPRESS. The correspondent listed for PRETZEL BANGER is NEAL O. WILLMANN of PO BOX 42512, CINCINNATI, OH 45242-0512, . The PRETZEL BANGER trademark is filed in the category of Staple Food Products . The description provided to the USPTO for PRETZEL BANGER is Sausage wrapped in dough.

Word mark: PRETZEL BANGER
Status/Status Date:
ABANDONED - EXPRESS
10/15/2015
Serial Number: 86518504
Filing Date: 1/29/2015
Registration Number: NOT AVAILABLE
Registration Date: NOT AVAILABLE
Goods and Services: Sausage wrapped in dough
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: N/A
Last Applicant/Owner: Culinary Collaborations, LLC
Independence, KY 41051
Mark Drawing Code: Standard Character Mark
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)
Correspondent:
PO BOX 42512
CINCINNATI, OH 45242-0512

Intent to Use Trademark - Applicant has not submitted proof of use in commerce the the USPTO.

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Current Trademark Status:
10/15/2015
ABANDONED - EXPRESS
Correspondent Search:

NEAL O. WILLMANN is a correspondent of PRETZEL BANGER trademark.

Current Overall Rating:
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