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PREMO'S
Live/Registered
SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED

accepted and acknowledged

on 15 Jun 2023

Last Applicant/ Owned by

9445 Fullerton Ave.

Franklin Park

IL

60131

Serial Number

86355211 filed on 01st Aug 2014

Registration Number

5202517 registered on 16th May 2017

in the Principal Register

Correspondent Address

Anastasios G. Garbis

Garbis Law, LLC

3 Grant Square, Suite 270

Hinsdale, IL 60521

Filing Basis

1. use application currently

Disclaimer

NO DATA

PREMO'S

The mark consists of the word "PREMO'S" in capital letters overlapping an oval. Color is not claimed as a feature of the mark. Pizza dough, bread dough, tortilla dough and pita dough

Classification Information


Class [030]
Staple Food Products


Pizza dough, bread dough, tortilla dough and pita dough


First Use Date in General

01st Sep 2010

First Use Date in Commerce

01st Sep 2010

Specimens


PREMO'S specimenPREMO'S specimenPREMO'S specimen

Mark Details


Serial Number

No 86355211

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.03.02 -

Plain single line ovals

Description of Design Search

The mark consists of the word "PREMO'S" in capital letters overlapping an oval.

Legal History


Show more

Status DateAction Taken
15th Jun 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
15th Jun 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
15th Jun 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
16th Dec 2022TEAS SECTION 8 & 15 RECEIVED
16th May 2017REGISTERED-PRINCIPAL REGISTER
06th Mar 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
28th Feb 2017PUBLISHED FOR OPPOSITION
08th Feb 2017NOTICE OF PUBLICATION
23rd Jan 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
03rd Jan 2017APPROVED FOR PUB - PRINCIPAL REGISTER