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PARMIGIANO REGGIANO
Live/Pending
SECOND EXTENSION - GRANTED

granted

on 24 Jan 2024

Last Applicant/ Owned by

Via Kennedy, 18

Reggio Emilia

IT

42124

Serial Number

97625768 filed on 10th Oct 2022

Registration Number

N/A

Correspondent Address

Paolo A. Strino

ONE PENNSYLVANIA PLAZA, 37TH FLOOR

NEW YORK,NY 10119-3701

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

PARMIGIANO REGGIANO

The English translation of "PARMIGIANO REGGIANO" in the mark is "OF OR FROM PARMA" and "OF OR FROM REGGIO". The certification mark, as used by persons authorized by Certifier, certifies that the goods originate in the Parma-Reggio region of Italy, specifically the zone comprising the territory of the provinces of Parma, Reggio Emilia, Modena and Mantua on the right bank of the river Po and BolognRead More

Classification Information


Class [A]
Goods conforming to certification standard(s)


Cheese

Mark Details


Serial Number

No 97625768

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 113246108018

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.01.21 -

Circles that are totally or partially shaded

26.01.31 -

Five or more circles

26.11.20 -

Rectangles inside another rectangle

26.11.21 -

Rectangles that are completely or partially shaded

26.11.25 -

Rectangles with one or more curved sides

Description of Design Search

The mark consists of the stylized wording "PARMIGIANO REGGIANO", with the word "PARMIGIANO" appearing atop the word "REGGIANO" with all lettering displayed in golden color and appearing against a rectangular black background. Four stylized dots in the color gray appear on each side of the expression "PARMIGIANO REGGIANO". The black rectangular background displays curved edges and a golden frame around its perimeter.

Legal History


Show more

Status DateAction Taken
26th Jan 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
24th Jan 2024SOU TEAS EXTENSION RECEIVED
24th Jan 2024SOU EXTENSION 2 FILED
24th Jan 2024SOU EXTENSION 2 GRANTED
14th Jul 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
12th Jul 2023SOU TEAS EXTENSION RECEIVED
12th Jul 2023SOU EXTENSION 1 FILED
12th Jul 2023SOU EXTENSION 1 GRANTED
31st Jan 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
06th Dec 2022PUBLISHED FOR OPPOSITION