on 12 Feb 2019
Last Applicant/ Owned by
7th Floor, 577, Gangnam-daero, Seocho-gu
Seoul
KR
06530
Serial Number
88057452 filed on 30th Jul 2018
Registration Number
5675366 registered on 12th Feb 2019
Correspondent Address
JUN-HWA JEONG
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
"NOODLE" AND "GRANDE FORMAT"
"NOODLE" AND "GRANDE FORMAT" The English Translation of "GRANDE FORMAT" in the mark is "large size." The non-Latin characters in the mark transliterate to "KING-CUP" and this means "A KING CUP" in English. Color is not claimed as a feature of the mark. PALDO FUN AND YUM KING NOODLE GRANDE FORMAT The mark consists of the stylized wording "paldo" in the upper left of the mark; beneath that is tRead More
Dried pasta; pasta-wrappings for gyoza; noodles; noodle-based prepared meals; hominy grits; instant noodles; ribbon vermicelli; somen noodles; pasta for soups; spaghetti; fresh pasta; alimentary pasta; Chinese noodles; udon noodles; instant soba noodles; instant udon noodles; instant Chinese noodles; uncooked spaghetti; pasta
31st Oct 2004
02th Jan 2012
No 88057452
No Service/Collective Mark
No ASAN-121TM
No
No
No
No
No
No
No
No
26.11.21 -
Rectangles that are completely or partially shaded
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
The mark consists of the stylized wording "paldo" in the upper left of the mark; beneath that is the wording "Fun & Yum"; beneath that are two Korean characters with the first Korean character shaded and positioned within the rectangle blurred outline and above the wording "KING NOODLE" and "GRANDE FORMAT" that placed in two rows.
| Status Date | Action Taken |
|---|---|
| 12th Feb 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 12th Feb 2019 | REGISTERED-PRINCIPAL REGISTER |
| 27th Nov 2018 | PUBLISHED FOR OPPOSITION |
| 27th Nov 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 07th Nov 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 19th Oct 2018 | ASSIGNED TO LIE |
| 03rd Oct 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 02th Oct 2018 | EXAMINERS AMENDMENT -WRITTEN |
| 02th Oct 2018 | EXAMINERS AMENDMENT E-MAILED |
| 02th Oct 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
