on 23 Apr 2019
Last Applicant/ Owned by
7th Floor, 577, Gangnam-daero, Seocho-gu
Seoul
KR
Serial Number
88128865 filed on 24th Sep 2018
Registration Number
5733913 registered on 23rd Apr 2019
Correspondent Address
JUN-HWA JEONG RABIN & BERDO, P.C.
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "ILPOOMHAEMOOLRAMYUN" Color is not claimed as a feature of the mark. PALDO FUN AND YUM The non-Latin characters in the mark transliterate to "ilpoomhaemoolramyun" and this means "first grade seafood ramen" in English, and the English translation of the word "PALDO" in the mark is "eight provinces of the Korean kingdom Joseon". The mark consists ofRead More
Dried pasta; pasta-wrappings for gyoza; noodles; noodle-based prepared meals; hominy grits; instant noodles; ribbon vermicelli; somen noodles; pasta for soups; spaghetti; fresh pasta; alimentary pasta; Chinese noodles; udon noodles; instant soba noodles; instant udon noodles; instant Chinese noodles; uncooked spaghetti; pasta
31st Jul 2005
02th Jan 2012
No 88128865
No Service/Collective Mark
No ASAN-119TM
No
No
No
No
No
No
No
No
26.03.21 -
Ovals that are completely or partially shaded
26.03.28 -
Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
The mark consists of the stylized wording "paldo" in the upper right of the mark; beneath that is the wording "FUN & YUM"; beneath that are two Korean characters placed vertically inside an irregular shape followed by four Korean characters, the transliteration of the non-Latin characters is "ilpoomhaemoolramyun".
Status Date | Action Taken |
---|---|
23rd Apr 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
23rd Apr 2019 | REGISTERED-PRINCIPAL REGISTER |
05th Feb 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
05th Feb 2019 | PUBLISHED FOR OPPOSITION |
16th Jan 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
03rd Jan 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
02th Jan 2019 | EXAMINER'S AMENDMENT ENTERED |
02th Jan 2019 | ASSIGNED TO LIE |
31st Dec 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
31st Dec 2018 | EXAMINERS AMENDMENT E-MAILED |