granted
on 18 Dec 2023
Last Applicant/ Owned by
6585 Crescent Drive
Norcross
GA
30071
Serial Number
97366892 filed on 16th Apr 2022
Registration Number
N/A
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
"MEXICAN FOODS EST. 1988"
"MEXICAN FOODS EST. 1988" Color is not claimed as a feature of the mark. OLE MEXICAN FOODS EST ONE NINE EIGHT EIGHT; OLE MEXICAN FOODS EST NINETEEN EIGHTY EIGHT; OLE MEXICAN FOODS EST ONE THOUSAND NINE HUNDRED EIGHTY EIGHT Snack mix consisting primarily of processed nuts and seeds The mark consists of a panel shaped design and a cross-shaped background design that includes a bull; the words "ORead More
flat bread; pita; pizza crust; hot sauce; corn meal; corn flour; Mexican candy; packaged meal kits consisting primarily of taco shells, taco sauce and taco seasoning mix
Snack mix consisting primarily of processed nuts and seeds
No 97366892
No Service/Collective Mark
No
No
No
No
No
No
No
No
No
03.07.01 -
Oxen, cows, calves, bulls
03.07.21 -
26.09.01 -
Squares as carriers or squares as single or multiple line borders
26.11.14 -
Three or more rectangles
26.11.16 -
Rectangles touching or intersecting
26.11.21 -
Rectangles that are completely or partially shaded
26.17.01 -
Straight line(s), band(s) or bar(s)
26.17.05 -
Horizontal line(s), band(s) or bar(s)
The mark consists of a panel shaped design and a cross-shaped background design that includes a bull; the words "OLÉ MEXICAN FOODS" and "EST. 1988) are superimposed on the panel.
| Status Date | Action Taken |
|---|---|
| 20th Dec 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 18th Dec 2023 | SOU TEAS EXTENSION RECEIVED |
| 18th Dec 2023 | SOU EXTENSION 1 FILED |
| 18th Dec 2023 | SOU EXTENSION 1 GRANTED |
| 05th Sep 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 11th Jul 2023 | PUBLISHED FOR OPPOSITION |
| 11th Jul 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 21st Jun 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 06th Jun 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 11th May 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
