OILALÀ

Class [029]
Meats and Processed Food Products

Extra virgin olive oil for food; olive oil for food; preserved vegetables in oil; oils for food; edible oils and fats; edible fats; vegetable edible fats for food; milk products excluding ice cream, ice milk and frozen yogurt; dairy products and dairy substitutes namely, Dairy-based food beverages, Dairy-based dips, Artificial cream; birds eggs and egg products namely, Powdered eggs, Eggs, Dried eggs, Frozen eggs; eggs; jams, compotes, fruit and vegetable-based spreads; fruit marmalade; marmalade; fruit, processed; fruit, preserved; pickled fruits; dried fruit; crystallized fruits; glazed fruits; frosted fruits; candied fruits; fruits, tinned; fruit preserves; fruit peel; fruit flavoured yoghurts; bottled fruits; fruit desserts; fruit spreads; fruit-based snack food; vegetables, processed; vegetables, dried; prepared vegetable products, namely, Tinned vegetables, Preserved vegetables, Vegetable-based spreads; meat; meat, preserved; prepared meat dishes, namely, prepared dishes consisting principally of meat; canned cooked meat; fish, not live; frozen fish; pickled fish; fish, preserved; smoked fish; poultry; fish, tinned; fish, seafood and molluscs, not live; fish jellies; processed fruits, dried edible fungi and vegetables and nuts and pulses; preserved vegetables; frozen vegetables; olives, preserved; processed olives; dried olives; olive paste; canned processed olives; extracts of vegetables in the nature of juices for cooking; vegetable extracts for food; tomato extracts; preserves, pickles; tomato preserves; meat preserves; vegetables, tinned; canned pulses; vegetables, preserved; processed pulses; extracts of poultry