on 19 Mar 2024
Last Applicant/ Owned by
2159(Bangbae-dong), Nambusunhwan-ro
Seoul
KR
06699
Serial Number
97731500 filed on 25th Dec 2022
Registration Number
N/A
Correspondent Address
Charles G. Zug
NELSON MULLINS RILEY & SCARBOROUGH LLP
ONE FINANCIAL CENTER
SUITE 3500, IP DEPARTMENT
BOSTON,MA 02111
Filing Basis
No Filing Basis
Disclaimer
TO USE THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "XIAN" AND "SUN"
TO USE THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "XIAN" AND "SUN" The non-Latin characters in the mark transliterate to "XIAN" and "DAERIMSUN" and this means "FRESHNESS" and "LARGE FOREST FRESHNESS" in English. The color(s) blue and white is/are claimed as a feature of the mark. Processed meat; processed edible seaweed in the nature of sea staghorn for food; processed algae for human consuRead More
Soy sauce; mustard, namely, mustard sauce; fermented hot pepper paste (gochujang); cereal-based processed products, namely, cereal-based snack food, processed cereals, cereal bars; noodles; seasoning mixes in the nature of powdered sesame seeds mixed with salt; honey; Korean buckwheat noodles (Naeng-myun); green tea; Chinese noodles; soya bean paste for use as a condiment; rice cakes; cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki); instant noodles; mayonnaise; Korean-style dumplings (mandu); dumpling skins; seasoned salt; starch syrup for food being starch syrup for culinary purposes; barley tea; sandwiches; dressings for salad; sauces; cooked dish consisting primarily of dough flakes with broth (sujebi); spaghetti; edible flour; royal jelly for human consumption for food purposes, not for medical purposes; spices in the form of powders; cooking salt; udon noodles; food flavourings, other than essential oils; ginseng tea; stir-fried noodles with vegetables (Japchae); spicy cold chewy noodles (jjolmyeon); sushi; Chinese soybean paste (Chun-jang); ketchup in the form of a sauce; pizzas; mixed grain flour for food; black tea being English tea
Processed meat; processed edible seaweed in the nature of sea staghorn for food; processed algae for human consumption in the nature of gulfweed for food; dried fish and shellfish; imitation crab meat; meat extracts; meat jellies; processed laver in the nature of roasted laver; processed egg products, namely, processed eggs; meat stock for uncooked Korean buckwheat noodles (naeng-myun); chicken nuggets; pork cutlets; grilled beef short rib patties; quail eggs; fermented milk; butter; bacon; fish, preserved; beef steak; pork in the nature of pork belly; shrimp in the form of balls, not live; bottled fish; canned fish in the nature of tinned fish; fish in the form of a cutlet, not live; steamed or toasted cakes of fish paste (kamaboko); fish sausages; fish fillets; imitation crab cake made of fish paste; fresh cream; sausages; cooking oil in the nature of perilla oil for food; corn oil for food; olive oil for food; sesame oil for food; soybean oil for food in the nature of soybean oil for cooking food; fish cakes; smoked duck, not live; squid in the form of balls, not live; yoghurt; lactic acid bacteria drinks; milk products excluding ice cream, ice milk and frozen yogurt; processed organ meat; beef jerky; seasoned laver (Jaban-gim); cheese; canned meat; uncooked hamburger patties consisting of beef steak meat; ham; meat for hamburger; smoked eggs; smoked fish and shellfish; soft-boiled eggs
No 97731500
No Service/Collective Mark
No 050489.09220
No
No
Yes
Yes
No
No
No
No
01.15.18 -
More than one drop including teardrops or raindrops
26.03.13 -
Two ovals
26.03.21 -
Ovals that are completely or partially shaded
26.09.02 -
Plain single line squares
26.11.02 -
Plain single line rectangles
26.11.21 -
Rectangles that are completely or partially shaded
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
28.01.04 -
Korean Hangul
The mark consists of a larger Chinese character in darker blue with the design of two oval-shaped figures of different sizes in lighter blue forming the top right part of the Chinese character, all within a white square with rounded corners. The square is surrounded by a larger lighter blue rectangle with rounded corners, containing at the bottom three smaller Korean characters in white.
Status Date | Action Taken |
---|---|
19th Mar 2024 | PUBLISHED FOR OPPOSITION |
19th Mar 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
28th Feb 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
28th Feb 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
15th Feb 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
18th Jan 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
17th Jan 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
17th Jan 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
17th Oct 2023 | NON-FINAL ACTION WRITTEN |
17th Oct 2023 | NON-FINAL ACTION E-MAILED |