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Live/Registered
REGISTERED

on 14 Nov 2023

Last Applicant/ Owned by

330, Dongho-ro, Jung-gu

Seoul

KR

04560

Serial Number

97177548 filed on 17th Dec 2021

Registration Number

7215915 registered on 14th Nov 2023

in the Principal Register

Correspondent Address

Mark J. Liss

LEYDIG, VOIT & MAYER, LTD.

TWO PRUDENTIAL PLAZA, 180 N. STETSON AVE

SUITE 4900

CHICAGO, IL 60601

Filing Basis

1. intent to use

Disclaimer

NO DATA

Logo Mark Trademark Information

The non-Latin characters in the mark transliterate to "gajangmas-issneun" and this means "the most delicious" in English; The non-Latin characters in the mark transliterate to "CUPBAHN" and this has no meaning in a foreign language. The color(s) gray and dark gray is/are claimed as a feature of the mark. Frozen vegetables; preserved, frozen, dried and cooked fruits and vegetables; preparations fRead More

Classification Information


Class [030]
Staple Food Products


Prepared bowl entrees comprised primarily of rice served with toppings, namely, beef, pork, seafood and vegetables; packed boiled rice; instant rice; cooked rice mixed with vegetables and beef (bibimbap); cooked rice; polished cereals being processed cereals; flour and preparations made from grain, namely, toasted grain flour, processed, frozen, cooked or packaged whole grains, grain-based snack foods, grain-based beverages, grain-based food bars, grain-based chips; yeast; malt for human consumption, namely, malt for food purposes; confectionery, namely, chocolate-based, rice-based, cereal-based, coffee-based, grain-based, or wheat-based snack foods, candy and chocolate; bread; sugar; flavored glutinous rice mixed with honey, dates and chestnuts (yakbab); fermented hot pepper paste (gochujang); seasonings; condiments, namely, pepper sauce, minced garlic, oyster sauce; sauces; spices; salt; beverages with tea base; ice cream

Class [029]
Meats and Processed Food Products


Frozen vegetables; preserved, frozen, dried and cooked fruits and vegetables; preparations for making soup; soup powders; vegetable-based concentrates for cooking; frozen tofu; instant miso soup; processed eggs; meat, poultry and game; broth; beef soup; soup for hangover consisting primarily of pork rib (ppyeo haejangguk); soup for hangover consisting primarily of clotted blood from cows and pigs (seonji haejangguk); meat extracts; preserved fish; processed seaweed products, namely, edible seaweed; fish stock; soups, namely, cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); prepared side dishes consisting primarily of meat, fish, poultry or vegetable

Mark Details


Serial Number

No 97177548

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 758547

44D Filed

Yes

44D Current

No

44E filed

No

44E Current

Yes

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

28.01.04 -

Korean Hangul

Description of Design Search

The mark consists of five Korean characters shown in gray centered above two Korean characters shown in dark gray large type.

Legal History


Show more

Status DateAction Taken
14th Nov 2023REGISTERED-PRINCIPAL REGISTER
14th Nov 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
29th Aug 2023PUBLISHED FOR OPPOSITION
29th Aug 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
09th Aug 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
24th Jul 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
24th Jul 2023TEAS/EMAIL CORRESPONDENCE ENTERED
24th Jul 2023APPROVED FOR PUB - PRINCIPAL REGISTER
21st Jul 2023ASSIGNED TO LIE
17th Mar 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED