tm logo
Live/Registered
REGISTERED

on 27 Sep 2022

Last Applicant/ Owned by

1-6-1 Osaki Shinagawa-ku

Tokyo

JP

141

Serial Number

88688320 filed on 11th Nov 2019

Registration Number

6859908 registered on 27th Sep 2022

in the Principal Register

Correspondent Address

Linda Joy Kattwinkel

OWEN, WICKERSHAM & ERICKSON, P.C.

2300 Clayton Road, Suite 1400

One Concord Center

Concord, CA 94520

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

Logo Mark Trademark Information

The mark consists of the stylized face of a red panda. Snack food consisting of wasabi peas Color is not claimed as a feature of the mark.

Classification Information


Class [029]
Meats and Processed Food Products


Snack food consisting of wasabi peas


First Use Date in General

02th Jan 2019

First Use Date in Commerce

02th Jan 2019

Mark Details


Serial Number

No 88688320

Mark Type

No Service/Collective Mark

Attorney Docket Number

No SANRI-00573

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

03.01.13 -

Panda bears

03.01.24 -

Stylized cats, dogs, wolves, foxes, bears, lions or tigers

03.09.02 -

Squirrels, chipmunks, skunks, raccoons, badgers, woodchucks, beavers, sables, minks and the like

26.03.13 -

Two ovals

26.03.21 -

Ovals that are completely or partially shaded

26.15.13 -

More than one polygon

26.15.25 -

Polygons with one or more curved sides

Description of Design Search

The mark consists of the stylized face of a red panda.

Legal History


Show more

Status DateAction Taken
27th Sep 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
27th Sep 2022REGISTERED-PRINCIPAL REGISTER
26th Aug 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
25th Aug 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
15th Aug 2022STATEMENT OF USE PROCESSING COMPLETE
15th Aug 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
28th Jul 2022USE AMENDMENT FILED
28th Jul 2022TEAS STATEMENT OF USE RECEIVED
25th Jan 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
21st Jan 2022SOU EXTENSION 3 GRANTED