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Dead/Abandoned
ABANDONED - INCOMPLETE RESPONSE

incomplete response

on 02 Dec 2020

Last Applicant/ Owned by

suite 214

Waco

TX

76710

Serial Number

87884549 filed on 19th Apr 2018

Registration Number

N/A

Correspondent Address

Yasmine Salem Hamdan

YSH LAW FIRM

210 N. Ector Dr., #1286

Euless TX 76039

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

Logo Mark Trademark Information

condiments, namely, a pepper-based hot sauce, barbecue sauce, and marinade The mark consists of three leaves stemming from the same source. Each of the leaves features the silhouette of a utensil. From left to right: a knife, a fork, a spoon. Color is not claimed as a feature of the mark.

Classification Information


Class [030]
Staple Food Products


condiments, namely, a pepper-based hot sauce, barbecue sauce, and marinade


First Use Date in General

09th Oct 2018

First Use Date in Commerce

09th Oct 2018

Mark Details


Serial Number

No 87884549

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

05.03.08 -

More than one leaf, including scattered leaves, bunches of leaves not attached to branches

11.01.01 -

Spoons

11.01.02 -

Table knives without pointed ends (non-electric)

11.01.03 -

Forks

11.01.25 -

Other non-electric kitchen utensils, utensil holders

Description of Design Search

The mark consists of three leaves stemming from the same source. Each of the leaves features the silhouette of a utensil. From left to right: a knife, a fork, a spoon.

Legal History


Show more

Status DateAction Taken
02th Dec 2020ABANDONMENT - INCOMPLETE RESPONSE
02th Dec 2020ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE
20th May 2020ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
20th May 2020NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
20th May 2020ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
01st Apr 2020TEAS/EMAIL CORRESPONDENCE ENTERED
01st Apr 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
31st Mar 2020TEAS REQUEST FOR RECONSIDERATION RECEIVED
01st Oct 2019FINAL REFUSAL E-MAILED
01st Oct 2019NOTIFICATION OF FINAL REFUSAL EMAILED