accepted
on 07 Sep 2023
Last Applicant/ Owned by
PO Box 613
Cazadero
CA
95421
Serial Number
87272295 filed on 17th Dec 2016
Registration Number
5245425 registered on 18th Jul 2017
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
Grapes, fresh; Fresh grapes; Fresh grapes for winemaking; Fresh wine grapes Color is not claimed as a feature of the mark. Jams; Jams and marmalades; Preserved berries; Fruit preserves; Jellies and jams; Jellies, jams; Marmalades and jams; Tomato preserves The mark consists of Original artwork of a half horse, half mermaid/fish animal. Front half is a horse head and forefeet, bottom half is a mRead More
Grapes, fresh; Fresh grapes; Fresh grapes for winemaking; Fresh wine grapes
01st Jun 2010
01st Jun 2012
Chai tea; Chutney; Chutneys; Herb tea; Herbal tea; Sage tea; Tea; Tea bags; Barley tea; Black tea; Citron tea; Ginger tea; Green tea; Jasmine tea; Oolong tea; Rooibos tea; Rosemary tea
01st Jun 2010
01st Jun 2012
Jams; Jams and marmalades; Preserved berries; Fruit preserves; Jellies and jams; Jellies, jams; Marmalades and jams; Tomato preserves
01st Jun 2010
01st Jun 2012
No 87272295
No Service/Collective Mark
No
No
No
No
No
No
No
No
No
03.05.01 -
Horses
03.05.24 -
Stylized horses, donkeys and zebras
04.03.03 -
Tritons (half man, half fish), mermaids (half woman, half fish)
The mark consists of Original artwork of a half horse, half mermaid/fish animal. Front half is a horse head and forefeet, bottom half is a mermaid/fish tail.
| Status Date | Action Taken |
|---|---|
| 07th Sep 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 07th Sep 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 12th Apr 2023 | TEAS SECTION 8 RECEIVED |
| 18th Jul 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 18th Jul 2017 | REGISTERED-PRINCIPAL REGISTER |
| 02th May 2017 | PUBLISHED FOR OPPOSITION |
| 02th May 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 12th Apr 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 20th Mar 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 19th Mar 2017 | ASSIGNED TO EXAMINER |
