tm logo
Live/Registered
REGISTERED

on 23 Apr 2024

Last Applicant/ Owned by

Serial Number

79372544 filed on 23rd Feb 2023

Registration Number

7362425 registered on 23rd Apr 2024

in the Principal Register

Correspondent Address

Kiranjit K harsanSeiter Legal Studio

2450 Colorado Ave., Suite 100E

Santa Monica,CA

90404

UNITE STATES

Filing Basis

1. filing basis filed as 66 a

Disclaimer

NO DATA

Logo Mark Trademark Information

The color(s) red is/are claimed as a feature of the mark. ietetic foods adapted for medical purposes, namely, dietary and nutritional supplements; dietetic beverages adapted for medical purposes; dietetic substances adapted for medical use; dietary supplements intended to supplement a normal diet or to have health benefits; health foods adapted for medical purposes, namely, dietetic foods adaptedRead More

Classification Information


Class [029]
Meats and Processed Food Products


airy products in this class, namely, milk, butter, cheese, yogurt, cream, sour cream and cream cheese; dairy foods in this class, namely, milk, butter, cheese, yogurt, cream, sour cream and cream cheese; dairy based beverages; dairy based powders for making dairy-based food beverages and shakes; milk; milk based products excluding ice cream, ice milk and frozen yogurt; ultra high temperature (UHT) milk; extended shelf life (ESL) milk; milk concentrate; milk powder; dried milk; flavoured milk powders; milk substitutes in this class; milk beverages, milk predominating; flavoured milk beverages, milk predominating; fortified milk beverages, milk predominating including protein milk; cream; butter; edible oils; edible fats; margarine; food spreads, namely, dairy-based spreads; blends of margarine; blends of butter; blends of other edible oils; products included in this class consisting wholly or principally of edible oils for use in creaming coffee and like drinks, namely, edible oils; products included in this class consisting wholly or principally of edible fats for use in creaming coffee and like drinks, namely, edible fats; dairy products, namely, milk, butter, cheese, yogurt, cream, sour cream and cream cheese, and milk substitutes, and fruit and vegetable-based foods containing proteins for human consumption; dairy based protein foods, namely, milk, butter, cheese, yogurt, cream, sour cream and cream cheese, and plant-based protein foodstuffs for human consumption, namely, non-dairy milk substitutes, butter substitutes, cheese substitutes, yogurt substitutes, cream substitutes, sour cream substitutes and cream cheese substitutes; dairy-based beverages and milk substitute drinks containing dairy based protein, animal protein, and plant-based protein, for human consumption; cheese; Brie cheese; Cheddar cheese; Colby cheese; cream cheese; Edam cheese; Emmental cheese; feta cheese; Gouda cheese; Gruyere cheese; haloumi cheese; Havarti cheese; mozzarella cheese; Parmesan cheese; Romano cheese; Swiss cheese; cultured dairy products, namely, cultured milk, butter, cheese, yogurt, cream, sour cream and cream cheese; dairy products incorporating yoghurt namely yogurts, yogurt drinks and custard style yoghurts; yoghurt; yoghurt preparations, namely, dairy based powders for making yogurt; dairy products, milk substitutes, and food products enriched with probiotics, in this class, namely, milk, butter, cheese, yogurt, cream, sour cream and cream cheese; drinking yoghurts; non-alcoholic dairy-based drinks and milk substitute drinks containing yoghurt; non-alcoholic dairy-based drinks and milk substitute drinks containing probiotic substances, preparations or cultures, namely, cultured milk and cultured milk substitutes; non-alcoholic dairy-based drinks and milk substitute drinks containing bacteriological substances, preparations or cultures; dessert products in this class with dairy products predominating, namely, milkshakes, yogurt, custard style yogurt and ice cream shakes; dairy snacks with milk and dairy products predominating, namely, milk, yogurt and cheese; whey; food spreads consisting principally of dairy, namely, dairy-based spreads; food preserves in this class, namely, fruit preserves; jellies for food; custard style yoghurt; dairy based dips; cheese dips; cheese in the form of dips

Class [005]
Pharmaceutical Products


ietetic foods adapted for medical purposes, namely, dietary and nutritional supplements; dietetic beverages adapted for medical purposes; dietetic substances adapted for medical use; dietary supplements intended to supplement a normal diet or to have health benefits; health foods adapted for medical purposes, namely, dietetic foods adapted for medical use; food for babies; milk powder for babies; food for infants; milk powder for infants; non-medicated nutritional additives for foodstuffs; nutritional supplements; nutritional bacteriological cultures of micro-organisms for medical and veterinary purposes; food supplements for medical purposes; mineral supplements for foodstuffs; casein dietary supplements; vitamins for human consumption; vitamin formulations for human consumption; pharmaceutical preparations in the nature of dietetic foodstuffs for humans; pharmaceutical preparations in the nature of food ingredients for humans namely dietary and nutritional supplements; bacteriological cultures of microorganisms for medical or veterinary use; probiotic cultures of microorganisms for medical or veterinary use; bacteriological preparations for medical purposes; probiotic preparations for medical use; bacteriological substances, namely nutritional supplements containing bacteriological substances; probiotic substances, namely, probiotic supplements; cultures of micro-organisms for medical or veterinary use; dietetic foods and drinks adapted for medical or veterinary use, nutritional supplements incorporating probiotic cultures, substances or preparations, adapted for medical purposes; dietetic foods and drinks incorporating bacteriological cultures, substances or preparations, adapted for medical purposes

Mark Details


Serial Number

No 79372544

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

Yes

66A Current

Yes

Current Basis

No

No Basis

No

Design Code(s)

18.11.05 -

Anchors

26.01.26 -

Spirals, coils and swirls

26.17.25 -

Other lines, bands or bars

Legal History


Show more

Status DateAction Taken
23rd Apr 2024NOTICE O REGISTRATION CONIRMATION EMAILE
23rd Apr 2024REGISTERE-PRINCIPAL REGISTER
06th Feb 2024OICIAL GAZETTE PUBLICATION CONIRMATION E-MAILE
06th Feb 2024PUBLISHE OR OPPOSITION
06th Feb 2024NOTIICATION PROCESSE BY IB
17th Jan 2024NOTICE O START O OPPOSITION PERIO CREATE, TO BE SENT TO IB
17th Jan 2024NOTIICATION O NOTICE O PUBLICATION E-MAILE
17th Jan 2024NOTIICATION O POSSIBLE OPPOSITION SENT TO IB
03rd Jan 2024APPROVE OR PUB - PRINCIPAL REGISTER
27th Dec 2023TEAS/EMAIL CORRESPONENCE ENTERE