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Dead/Cancelled
IR CANCELLED; US REGISTRATION CANCELLED

on 01 Nov 2018

Last Applicant/ Owned by

Serial Number

79069347 filed on 31st Oct 2008

Registration Number

3889254 registered on 14th Dec 2010

in the Principal Register

Correspondent Address

IWASE Hitomi

NISHIMURA & ASAHI,

Otemon Tower, 1-1-2 Otemachi,

Chiyoda-ku

Tokyo 100-8124, Japan

Filing Basis

No Filing Basis

Disclaimer

NO DATA

Logo Mark Trademark Information

Thickening agents for use in cooking; starch based binding agents for ice cream; meat tenderizers, for household purposes; starch-based thickeners for whipped cream; tea; tea-based beverages; iced tea; tea-based beverages with fruit flavoring; coffee; cocoa; coffee-based beverages; cocoa-based beverages; cocoa products, namely, cocoa mixes, cocoa powder, cocoa spread; chicory based coffee substituRead More

Classification Information


Class [030]
Staple Food Products


Thickening agents for use in cooking; starch based binding agents for ice cream; meat tenderizers, for household purposes; starch-based thickeners for whipped cream; tea; tea-based beverages; iced tea; tea-based beverages with fruit flavoring; coffee; cocoa; coffee-based beverages; cocoa-based beverages; cocoa products, namely, cocoa mixes, cocoa powder, cocoa spread; chicory based coffee substitute; chocolate food beverages not being dairy-based or vegetable based; cocoa beverages with milk; coffee beverages with milk; vegetal preparations for use as coffee substitutes; artificial coffee; seasonings; condiments, namely, prepared horseradish, soya bean paste; artificial seasonings; seasonings containing meat extracts, fish extracts; wine-based seasonings, sake-based seasonings, seasoning containing hydrolyzed protein; sauces; tomato sauce; ketchup; soya sauce; vinegar; salad dressings; mayonnaise; sugar; honey; glucose for food; worcestershire sauce; vinegar mixes; seasoning soy sauce (soba-tsuyu); white sauces; sauces for barbecued meat; cube sugar; fructose for food; crystal sugar not confectionery; maltose for food; powdered starch syrup for food; starch syrup for food; spices; flavorings, other than essential oils, for beverages; food flavorings; vanilla flavoring; mint flavoring for confectionery; extracts used as flavoring; ice; edible ices; confectionery, namely, candy, fondant, frozen confectionary; bread and buns; pastries; ice cream mixes; sherbet mixes; unroasted coffee; preparations made from cereals, namely, breakfast cereal, processed cereal, ready to eat cereal, cereal based snack foods cereal based energy bars; farinaceous food pastes for human consumption; almond paste; Chinese stuffed dumplings, cooked (gyoza); sandwiches; Chinese steamed dumplings, cooked (shumai); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); steamed buns stuffed with minced meat (niku-manjuh); hamburger sandwiches; prepared pizzas; boxed lunches consisting primarily of rice, with added meat, fish and vegetables; hot dog sandwiches; prepared meat pies; ravioli; yeast powder; fermented rice for food (koji); yeast; baking powder; ferments for pastes, namely, yeast, yeast extracts for food and human consumption; yeast in pill form, for food, not for medical use; instant confectionery mixes; mixes for making bakery goods; sake lees, namely, the rice-mash sediment from fermentation of sake, for food; husked rice; husked oats; husked barley; flour for food; soya flour; food starch for food; gluten for food; seasoning powder for sprinkling on rice (furi-kake)

Class [033]
Wines and Spirits Products


Alcoholic beverages, except beer; Japanese distilled liquors; Japanese white liquor (shochu); Japanese shochu-based mixed liquor (mirin); western distilled liquors; alcoholic beverages containing fruit; prepared alcoholic cocktails, namely, chuhai; alcoholic cocktail mixes; prepared vodka cocktails; prepared shochu cocktails; distilled spirits; liqueurs and spirits; fruit extracts, alcoholic; alcoholic fruit beverages; Chinese liquors; flavored tonic liquors; alcoholic extracts; alcoholic essences; distilled liquors for use in cooking; cooking sake, cooking wine

Mark Details


Serial Number

No 79069347

Mark Type

No Service/Collective Mark

Attorney Docket Number

No KIRH 1000042

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

01.15.15 -

Flames emanating from objects, numbers or words

03.05.01 -

Horses

03.13.25 -

Other parts of four-footed mammals or primates (excluding humans)

04.05.01 -

Dragons and griffons (half eagle, half lion)

Description of Design Search

The mark consists of a stylized image of a Kirin, a mythical hooved Chinese chimerical creature. The legs, body and face of the creature appear in the color black, the underbelly of the creature appears in the color red, and the hair, eyes, snout and hooves of the creature appear in the colors yellow and gold.

Legal History


Show more

Status DateAction Taken
24th May 2019NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
24th May 2019DEATH OF INTERNATIONAL REGISTRATION
19th Apr 2018TOTAL INVALIDATION PROCESSED BY THE IB
30th Mar 2018GENERIC MADRID TRANSACTION SENT TO IB
30th Mar 2018GENERIC MADRID TRANSACTION CREATED
21st Mar 2018TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
21st Jul 2017CANCELLED SECTION 71
19th Feb 2016NEW REPRESENTATIVE AT IB RECEIVED
31st Jul 2015NEW REPRESENTATIVE AT IB RECEIVED
02th Aug 2013NEW REPRESENTATIVE AT IB RECEIVED