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KING'S RIGHTLY SEASONED.
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 08 Apr 2024

Last Applicant/ Owned by

530 Oak Court Dr., Ste 400

Memphis

TN

38117

Serial Number

97265415 filed on 14th Feb 2022

Registration Number

N/A

Correspondent Address

Adam S. Baldridge

BAKER, DONELSON, BEARMAN, CALDWELL & BER

165 MADISON AVENUE, SUITE 2000

MEMPHIS,TN 38103

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

"SEASONED."

KING'S RIGHTLY SEASONED.

"SEASONED." Color is not claimed as a feature of the mark. meat products, namely, bacon, hot dog meats, corn dogs, lunchmeats, and smoked sausage The mark consists of a checkerboard pattern at the top and bottom of a rectangle shape with rounded corners with the word "KING'S" appearing in the center of the design on a solid background. The words "RIGHTLY SEASONED." appear in the lower right corRead More

Classification Information


Class [029]
Meats and Processed Food Products


meat products, namely, bacon, hot dog meats, corn dogs, lunchmeats, and smoked sausage

Mark Details


Serial Number

No 97265415

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 2910330-41

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

25.03.01 -

Checkerboard pattern

26.11.02 -

Plain single line rectangles

26.11.20 -

Rectangles inside another rectangle

26.11.21 -

Rectangles that are completely or partially shaded

Description of Design Search

The mark consists of a checkerboard pattern at the top and bottom of a rectangle shape with rounded corners with the word "KING'S" appearing in the center of the design on a solid background. The words "RIGHTLY SEASONED." appear in the lower right corner of the design displayed at an angle, in a stylized font, and in a stacked format.

Legal History


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Status DateAction Taken
08th Apr 2024ABANDONMENT - NO USE STATEMENT FILED
08th Apr 2024ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
09th Sep 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
07th Sep 2023SOU TEAS EXTENSION RECEIVED
07th Sep 2023SOU EXTENSION 1 FILED
07th Sep 2023SOU EXTENSION 1 GRANTED
07th Mar 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
10th Jan 2023PUBLISHED FOR OPPOSITION
10th Jan 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
21st Dec 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED