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KAY LUCIEN
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 28 Aug 2023

Last Applicant/ Owned by

Angle Rues Paul Moral et Flemming

Port-au-Prince

HT

Serial Number

90336566 filed on 23rd Nov 2020

Registration Number

N/A

Correspondent Address

Albert Bordas, Esq

ALBERT BORDAS, P.A.

SUITE 705

5975 SUNSET DRIVE

MIAMI FL 33143

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

KAY LUCIEN

The color(s) blue and red is/are claimed as a feature of the mark. The name(s), portrait(s), and/or signature(s) shown in the mark identifies G. Lucien Rousseau, whose consent(s) to register is made of record. Bouillon; Beef bouillon; Beef stock; Bouillon concentrates; Chicken stock; Fish stock; Meat stocks; Stock cubes; Stock; Veal stock The mark consists of the word "KAY LUCIEN" in the color Read More

Classification Information


Class [030]
Staple Food Products


Dry seasoning mixes for stews and soups; Food seasonings; Seasoning mixes for soups; Seasoning mixes

Class [029]
Meats and Processed Food Products


Bouillon; Beef bouillon; Beef stock; Bouillon concentrates; Chicken stock; Fish stock; Meat stocks; Stock cubes; Stock; Veal stock

Mark Details


Serial Number

No 90336566

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 200268

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.17.12 -

Chevrons and angles

Description of Design Search

The mark consists of the word "KAY LUCIEN" in the color blue. Above the word "KAY LUCIEN" sits an abstract red line.

Legal History


Show more

Status DateAction Taken
28th Aug 2023ABANDONMENT - NO USE STATEMENT FILED
28th Aug 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
28th Jan 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
26th Jan 2023SOU TEAS EXTENSION RECEIVED
26th Jan 2023SOU EXTENSION 3 FILED
26th Jan 2023SOU EXTENSION 3 GRANTED
29th Jul 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
27th Jul 2022SOU TEAS EXTENSION RECEIVED
27th Jul 2022SOU EXTENSION 2 FILED
27th Jul 2022SOU EXTENSION 2 GRANTED