IT'S IN THE CRUST Trademark Information

Ambrosian Foods, Inc.

Wheat-free and gluten-free pastas, pizza crusts and dough, and tortillas

Perfect for these industries

Words that describe this mark

wheatfree   glutenfree   pastas     pizza   crusts   dough     tortillas  

This is a brand page for the IT'S IN THE CRUST trademark by Ambrosian Foods, Inc.  in Longmont, CO, 80504.

Write a review about a product or service associated with this IT'S IN THE CRUST trademark. Or, contact the owner Ambrosian Foods, Inc. of the IT'S IN THE CRUST trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the IT'S IN THE CRUST trademark.

On Wednesday, May 25, 2016, a U.S. federal trademark registration was filed for IT'S IN THE CRUST by Ambrosian Foods, Inc., Longmont, CO 80504. The USPTO has given the IT'S IN THE CRUST trademark serial number of 87049325. The current federal status of this trademark filing is REGISTERED. The correspondent listed for IT'S IN THE CRUST is ALEX S. HALBACH of CUTLER LAW FIRM, LLP, 140 N PHILLIPS AVE, 4TH FLOOR, SIOUX FALLS SD 57104 . The IT'S IN THE CRUST trademark is filed in the category of Staple Food Products . The description provided to the USPTO for IT'S IN THE CRUST is Wheat-free and gluten-free pastas, pizza crusts and dough, and tortillas.

Word mark: IT'S IN THE CRUST
Status/Status Date:
Serial Number: 87049325
Filing Date: 5/25/2016
Registration Number: 5389157
Registration Date: 1/30/2018
Goods and Services: Wheat-free and gluten-free pastas, pizza crusts and dough, and tortillas
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: 11/14/2017
Last Applicant/Owner: Ambrosian Foods, Inc.
Longmont, CO 80504
Mark Drawing Code: Standard Character Mark
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: (NOT AVAILABLE)

Use in Commerce Trademark - Applicant has provided proof of use of this mark in commerce to USPTO.

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ALEX S. HALBACH is a correspondent of IT'S IN THE CRUST trademark.

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