tm logo
HOW WE RAISE THE B.A.R. BLEND AFTER ROAST
Live/Registered
REGISTERED

on 02 Feb 2021

Last Applicant/ Owned by

1620 Frontenac Road

Naperville

IL

60563

Serial Number

90028545 filed on 30th Jun 2020

Registration Number

6260634 registered on 02th Feb 2021

in the Principal Register

Correspondent Address

JOSEPH F. SCHMIDT

TAFT STETTINIUS & HOLLISTER LLP

111 E. WACKER DR., STE. 2800

CHICAGO, IL 60601

Filing Basis

1. use application currently

Disclaimer

NO DATA

HOW WE RAISE THE B.A.R. BLEND AFTER ROAST

Coffee HOW WE RAISE THE BAR BLEND AFTER ROAST Color is not claimed as a feature of the mark.

Classification Information


Class [030]
Staple Food Products


Coffee


First Use Date in General

31st Jan 2020

First Use Date in Commerce

31st Jan 2020

Mark Details


Serial Number

No 90028545

Mark Type

No Service/Collective Mark

Attorney Docket Number

No F31160-BAR

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

01.15.25 -

Other natural phenomena and observable events

05.07.03 -

Coffee and cocoa beans

Legal History


Show more

Status DateAction Taken
02th Feb 2021REGISTERED-PRINCIPAL REGISTER
17th Nov 2020PUBLISHED FOR OPPOSITION
17th Nov 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
28th Oct 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
12th Oct 2020APPROVED FOR PUB - PRINCIPAL REGISTER
12th Oct 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
12th Oct 2020EXAMINERS AMENDMENT E-MAILED
12th Oct 2020EXAMINERS AMENDMENT -WRITTEN
12th Oct 2020EXAMINER'S AMENDMENT ENTERED
05th Oct 2020ASSIGNED TO EXAMINER