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HAPPY HALWAI
Live/Registered
REGISTERED

on 03 Jan 2023

Last Applicant/ Owned by

Hornsby NSW

AU

2077

Serial Number

79317752 filed on 12th May 2021

Registration Number

6938067 registered on 03rd Jan 2023

in the Principal Register

Correspondent Address

Timothy J. Kelly

T.J. KELLY INTELLECTUAL PROPERTY LAW, PC

PO Box 128

Bay Head, NJ, 08742

Filing Basis

No Filing Basis

Disclaimer

"HALWAI"

HAPPY HALWAI

The English translation of "HALWAI" in the mark is "CONFECTIONER". "HALWAI" The color(s) red, black, white, and peach is/are claimed as a feature of the mark. Cheese; cream cheese; curd cheese; milk; dairy products, namely, cream; prepared food dishes consisting wholly or substantially wholly of milk; milk beverages, with milk predominating; ready to eat meals made wholly or principally of dairRead More

Classification Information


Class [030]
Staple Food Products


Frozen yoghurt being confectionery ices; dressings for salad; farinaceous foods, namely, cracked wheat and noodles; bread; roti bread; garlic bread; unleavened bread; concentrated sauces being pitta flavourings, except essential oils; freeze-dried prepared dishes with the main ingredient being pasta; freeze-dried prepared dishes with the main ingredient being rice; herb tea not for medical purposes; ice cream; ice cream products, namely, kulfi; ice cream lollies; rice; rice crackers; salt for cooking; table salt; sauces, edible; sauce mixes; savoury pastries; tabbouleh; tea, not medicinal; crispbread; crispbread snacks; seasonings; curry mixes being spices; curry sauces; curried food pastes being flavorings for food; prepared desserts being dessert puddings, dessert mousse, bakery desserts, frozen yoghurt, sorbet; pickle relish

Class [029]
Meats and Processed Food Products


Cheese; cream cheese; curd cheese; milk; dairy products, namely, cream; prepared food dishes consisting wholly or substantially wholly of milk; milk beverages, with milk predominating; ready to eat meals made wholly or principally of dairy products, namely, milk, cheese, also including desserts; milk based beverages, with milk predominating; yogurt; eggs; butter; cottage cheese; curd products, namely, milk curd, cheese curd; milk curd preparations; sour milk products, namely, sour milk, sour cream; set yoghurt; yoghurt preparations; yoghurt products, namely, yogurt drinks, Greek yogurt, custard-style yogurt; prepared food dishes having a base of vegetables; prepared food dishes made from cooked vegetables; food spreads consisting principally of edible fats; fruit-based snack foods; pressed fruit pastes; fruits, processed; meat paste; meat pates; meat terrines; mixed pickles; snack mixtures of nuts and dried fruits; seasoning mixtures of vegetables and herbs; non-dairy butter; non-dairy cheese; non-dairy cream; non-dairy yoghurt; soya based dairy substitutes being milk; fruit based dairy products being snack foods; prepared nuts for food; nut-based snacks; nut-based spreads; olive paste; olives, preserved; vegetable paté; pickled peppers; pickled onions; prepared meals consisting principally of meat; prepared meals consisting principally of vegetables; prepared meat; prepared snacks made from fresh fruit; prepared snacks made from fresh vegetables; salads, namely, vegetable salads, fruit salads; salt meats; smoked fish; smoked meats; smoked prepared meat; soya bean milk; soya yoghurt; soya cream desserts, not being ice cream; sunflower seeds, prepared; tahini being sesame seed paste; tofu; curries being prepared meals without rices; milk-based yoghurt desserts made in the form of puddings and custards, not being frozen yoghurt; desserts comprising whipped cream, except frozen yoghurt or ice cream; milk-based desserts, except ice cream

Class [043]
Restaurant and Hotel Services


Provision of food and drink prepared for consumption at restaurants and at home; restaurant services featuring preparation of take-away and fast food; café services; restaurant services, including self service restaurants; snack bar services; provision of food and beverages provided via mobile dispensing outlets being mobile carts and vans; provision of food and beverages by means of kiosks; catering services; office catering services

Mark Details


Serial Number

No 79317752

Mark Type

No Service Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

02.01.01 -

Heads, portraits, busts of men not in profile

02.01.20 -

Butchers, chefs, and bakers

02.11.06 -

Hair, locks of hair, wigs, beards, mustaches

09.05.06 -

Chef's hat

Description of Design Search

The mark consists of the word "HAPPY" in stylized white font outlined in black above the word "HALWAI," also in white font outlined in black; above this wording is the stylized representation of a smiling man with a peach face outlined in black, a black and white mustache, and a red tongue, and who is wearing a white chef's hat outlined in black.

Legal History


Show more

Status DateAction Taken
09th May 2023FINAL DECISION TRANSACTION PROCESSED BY IB
19th Apr 2023FINAL DISPOSITION NOTICE SENT TO IB
19th Apr 2023FINAL DISPOSITION PROCESSED
03rd Apr 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
03rd Jan 2023REGISTERED-PRINCIPAL REGISTER
03rd Jan 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
18th Oct 2022NOTIFICATION PROCESSED BY IB
18th Oct 2022PUBLISHED FOR OPPOSITION
18th Oct 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
28th Sep 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED