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GUS & GREY HAND CRAFTED DELIGHTS
Live/Registered
REGISTERED

on 09 Apr 2019

Last Applicant/ Owned by

1115 Albany St.

Ferndale

MI

48220

Serial Number

88060272 filed on 31st Jul 2018

Registration Number

5720568 registered on 09th Apr 2019

in the Principal Register

Correspondent Address

Patrick Morin

MORSEL LAW PLC

756 MADISON ST.

BIRMINGHAM,MI 48009

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

"HAND CRAFTED"

GUS & GREY HAND CRAFTED DELIGHTS

"HAND CRAFTED" Color is not claimed as a feature of the mark. GUS AND GREY HAND CRAFTED DELIGHTS Jellies and jams The mark consists of the literal element "GUS & GREY" and "HAND CRAFTED DELIGHTS" and the design of an oval with two flying birds and two parallel lines.

Classification Information


Class [029]
Meats and Processed Food Products


Jellies and jams


First Use Date in General

20th Mar 2012

First Use Date in Commerce

20th Mar 2012

Mark Details


Serial Number

No 88060272

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

03.15.19 -

Birds or bats in flight or with outspread wings

03.15.24 -

Stylized birds and bats

03.15.25 -

Other birds

26.03.21 -

Ovals that are completely or partially shaded

26.17.01 -

Straight line(s), band(s) or bar(s)

26.17.05 -

Horizontal line(s), band(s) or bar(s)

Description of Design Search

The mark consists of the literal element "GUS & GREY" and "HAND CRAFTED DELIGHTS" and the design of an oval with two flying birds and two parallel lines.

Legal History


Show more

Status DateAction Taken
09th Apr 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
09th Apr 2024TEAS SECTION 8 RECEIVED
09th Apr 2019REGISTERED-PRINCIPAL REGISTER
22nd Jan 2019PUBLISHED FOR OPPOSITION
22nd Jan 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
02th Jan 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
17th Dec 2018ASSIGNED TO LIE
26th Nov 2018APPROVED FOR PUB - PRINCIPAL REGISTER
21st Nov 2018EXAMINERS AMENDMENT -WRITTEN
21st Nov 2018EXAMINERS AMENDMENT E-MAILED