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FRESCO
Live/Pending
NON-FINAL ACTION - MAILED

final action

on 11 Apr 2024

Last Applicant/ Owned by

5757 N. Lincoln Ave.

Chicago

IL

60659

Serial Number

98125905 filed on 10th Aug 2023

Registration Number

N/A

Correspondent Address

DANIEL LANO

IPHORGAN LTD.

195 ARLINGTON HEIGHTS ROAD

SUITE 125

BUFFALO GROVE, IL 60089

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

NO DATA

FRESCO

The color(s) red, yellow, and green is/are claimed as a feature of the mark. Salty chips; masala chips; masala green peas; salty potato sticks; spicy potato sticks; black pepper potato sticks; flour chips; mix nimco The mark consists of the wording FRESCO in stylized font outlined in yellow, surrounded by a variably shaded red oval, further surrounded by a yellow line of variable shading and thiRead More

Classification Information


Class [029]
Meats and Processed Food Products


Salty chips; masala chips; masala green peas; salty potato sticks; spicy potato sticks; black pepper potato sticks; flour chips; mix nimco


First Use Date in General

31st Mar 2020

First Use Date in Commerce

31st Mar 2020

Mark Details


Serial Number

No 98125905

Mark Type

No Service/Collective Mark

Attorney Docket Number

No Z1E 0003 US

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

05.03.08 -

More than one leaf, including scattered leaves, bunches of leaves not attached to branches

26.03.21 -

Ovals that are completely or partially shaded

Description of Design Search

The mark consists of the wording FRESCO in stylized font outlined in yellow, surrounded by a variably shaded red oval, further surrounded by a yellow line of variable shading and thickness. Two green leaves appear above the letter o.

Legal History


Status DateAction Taken
11th Apr 2024ASSIGNED TO EXAMINER
11th Apr 2024NON-FINAL ACTION WRITTEN
11th Apr 2024NON-FINAL ACTION E-MAILED
11th Apr 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
12th Sep 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
10th Sep 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
14th Aug 2023NEW APPLICATION ENTERED