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FRANKLY FRESH WHOLESOME FOOD
Live/Registered
SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED

accepted and acknowledged

on 24 Apr 2019

Last Applicant/ Owned by

1135 E. ARTESIA BLVD.

CARSON

CA

90746

Serial Number

86003342 filed on 05th Jul 2013

Registration Number

4494317 registered on 11th Mar 2014

in the Principal Register

Correspondent Address

MATTHEW A. NEWBOLES

STETINA BRUNDA GARRED & BRUCKER

75 ENTERPRISE STE 250

ALISO VIEJO,CA 92656-2681

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

"FRESH" AND "WHOLESOME FOOD"

FRANKLY FRESH WHOLESOME FOOD

"FRESH" AND "WHOLESOME FOOD" The color(s) white, black, light green, dark green is/are claimed as a feature of the mark. Prepared, packaged and refrigerated and/or frozen entrees consisting primarily of meat, fish, poultry, vegetables; prepared, packaged and refrigerated and/or frozen side dishes consisting primarily of baked yam casserole, creamed spinach, mashed potatoes, and scalloped potatoeRead More

Classification Information


Class [030]
Staple Food Products


Prepared, packaged and refrigerated and/or frozen entrees consisting of pastas and rice, including lasagnas, enchiladas, macaroni and cheese; prepared, packaged and refrigerated and/or frozen side dishes consisting primarily of bread stuffing; prepared, packaged and refrigerated salads consisting of pastas, rice, and grains: prepared and packaged sauces and gravies


First Use Date in General

14th Mar 2004

First Use Date in Commerce

14th Mar 2004

Class [029]
Meats and Processed Food Products


Prepared, packaged and refrigerated and/or frozen entrees consisting primarily of meat, fish, poultry, vegetables; prepared, packaged and refrigerated and/or frozen side dishes consisting primarily of baked yam casserole, creamed spinach, mashed potatoes, and scalloped potatoes; prepared, packaged and refrigerated and/or frozen soups; prepared, packaged and refrigerated salads consisting primarily of meat, poultry, fish, vegetables, dressings, fruits, and cheeses; prepared, packaged and refrigerated sandwiches and wraps consisting primarily of meat, poultry, vegetables, cheeses and dressing; prepared, packaged and/or refrigerated dips, namely, hummus dip, ranch dip, onion dip, eggplant dip, tzatziki dip, cucumber and yogurt dip


First Use Date in General

14th Mar 2004

First Use Date in Commerce

14th Mar 2004

Mark Details


Serial Number

No 86003342

Mark Type

No Service/Collective Mark

Attorney Docket Number

No CEDAR-020T

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

05.03.08 -

More than one leaf, including scattered leaves, bunches of leaves not attached to branches

26.03.21 -

Ovals that are completely or partially shaded

26.17.13 -

Letters or words underlined and/or overlined by one or more strokes or lines

Description of Design Search

The mark consists of the lower case words "FRANKLY FRESH" with two leaves attached to the top left of the "H" in white; the words "WHOLESOME FOOD" in white centered below the word "FRESH"; a bar underlining the word "FRANKLY"; the words placed in front of a dark green oval shield including lighter green leaves; all words and the shield are shadowed in black.

Legal History


Show more

Status DateAction Taken
08th Mar 2024TEAS SECTION 8 & 9 RECEIVED
11th Mar 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
24th Apr 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
24th Apr 2019REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
24th Apr 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
20th Mar 2019TEAS SECTION 8 & 15 RECEIVED
11th Mar 2014REGISTERED-PRINCIPAL REGISTER
24th Dec 2013PUBLISHED FOR OPPOSITION
04th Dec 2013NOTICE OF PUBLICATION
15th Nov 2013LAW OFFICE PUBLICATION REVIEW COMPLETED