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FOOD SASS
Live/Registered
SECTION 8-ACCEPTED

accepted

on 18 Jul 2023

Last Applicant/ Owned by

9 Spring Street

Norfolk

MA

02056

Serial Number

86912678 filed on 18th Feb 2016

Registration Number

5112424 registered on 03rd Jan 2017

in the Principal Register

Correspondent Address

Lauren R. Killman

RICHARDSON AND TYLER, LLP

Suite 9

3 CABOT PLACE

STOUGHTON MA 02072

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

"FOOD"

FOOD SASS

"FOOD" education services provided through a website featuring blogs and non-downloadable articles, and provided through seminars, online courses of instruction and group retreats in the field of whole, organic, nutrient-dense foods prepared in a manner that maximizes the ingredients' natural, delicious, life sustaining qualities

Classification Information


Class [041]
Education and Entertainment Services


education services provided through a website featuring blogs and non-downloadable articles, and provided through seminars, online courses of instruction and group retreats in the field of whole, organic, nutrient-dense foods prepared in a manner that maximizes the ingredients' natural, delicious, life sustaining qualities


First Use Date in General

03rd Feb 2015

First Use Date in Commerce

03rd Feb 2015

Mark Details


Serial Number

No 86912678

Mark Type

No Service Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
18th Jul 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
18th Jul 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED
18th Jul 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
01st Feb 2023TEAS SECTION 8 RECEIVED
03rd Jan 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
03rd Jan 2017REGISTERED-PRINCIPAL REGISTER
18th Oct 2016PUBLISHED FOR OPPOSITION
18th Oct 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
28th Sep 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
08th Sep 2016APPROVED FOR PUB - PRINCIPAL REGISTER