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FLAVOR RIGHT
Live/Registered
REGISTERED

on 17 Apr 2018

Last Applicant/ Owned by

One Robert Rich Way

Buffalo

NY

14213

Serial Number

87253392 filed on 01st Dec 2016

Registration Number

5449425 registered on 17th Apr 2018

in the Principal Register

Correspondent Address

Christine A. Filarski

Michael Best & Friedrich LLP

444 W. Lake Street, Suite 3200

Chicago,IL 60606

Filing Basis

1. intent to use

2. use application currently

Disclaimer

"FLAVOR"

FLAVOR RIGHT

"FLAVOR" Color is not claimed as a feature of the mark. Dairy-based and non-dairy-based whipped toppings; dairy-based and non-dairy-based whipped cream; dairy-based and non-dairy-based sour cream; dairy-based and non-dairy-based beverage creamer; dairy-based and non-dairy-based toppings for food products, namely, whipped cream toppings, whipped toppings, fruit toppings, nut-based toppings, yogurRead More

Classification Information


Class [030]
Staple Food Products


Icings being frozen or non-frozen and being ready-to-use or not ready-to-use; chocolate, artificial chocolate, custard, marshmallow and artificial marshmallow toppings for food products, being frozen or non-frozen, and being ready-to-use or not ready-to-use; chocolate and artificial chocolate toppings, icings and fillings for food products; liquid topping syrup for food products; flavored syrups for flavoring food products; ice cream; syrup for food products, namely, pancake syrup, waffle syrup, crepe syrup, dessert food syrup, fruit syrup, caramel syrup, butterscotch syrup, and chocolate syrup; chocolate liquid being toppings for food; non-dairy-based toppings for food products, namely, chocolate topping, artificial chocolate topping, custard-based topping, candy topping, marshmallow topping, artificial marshmallow topping, fudge topping, caramel topping and butterscotch topping; non-dairy-based icing for food products; non-dairy-based ice cream; dairy-based and non-dairy-based fillings for food products, namely, chocolate fillings, artificial chocolate fillings, candy fillings, marshmallow fillings, artificial marshmallow fillings, fudge fillings, custard-based filling, caramel fillings and butterscotch fillings; dairy-based fillings, namely, custard-based fillings for cakes and pies; dairy-based and non-dairy-based icing for food products; dairy-based and non-dairy-based ice cream; non-dairy-based beverages, namely, frozen blended confections, coffee-based beverages, tea-based beverages, cocoa-based beverages, espresso-based beverages, chocolate-based beverages, candy-based beverage; dairy-based and non-dairy-based yoghurt preparations, namely, frozen yogurt; non-dairy-based food spreads, namely, chocolate food spreads, artificial chocolate food spreads, custard-based food spreads, candy food spreads, marshmallow food spreads, artificial marshmallow food spreads, fudge food spreads, caramel food spreads and butterscotch food spreads; dairy-based and non-dairy-based pudding, namely, dessert puddings; dairy-based and non-dairy crème filling, namely, Bavarian creams and pastry cream; icing based on edible oil emulsions for food products; dairy-based and non-dairy-based toppings for food products, namely, marshmallow cream toppings; dairy-based and non-dairy-based fillings, namely, buttercream fillings for cakes; non-dairy-based pudding, namely, fruit pudding, bread pudding, dessert pudding, and rice pudding; non-dairy foods derived from soya bean oil, namely, soya bean paste; all of the foregoing excluding meal replacement beverages adapted for medical use


First Use Date in General

15th May 2015

First Use Date in Commerce

15th May 2015

Class [029]
Meats and Processed Food Products


Dairy-based and non-dairy-based whipped toppings; dairy-based and non-dairy-based whipped cream; dairy-based and non-dairy-based sour cream; dairy-based and non-dairy-based beverage creamer; dairy-based and non-dairy-based toppings for food products, namely, whipped cream toppings, whipped toppings, fruit toppings, nut-based toppings, yogurt-based toppings, vegetable-based toppings; dairy-based and non-dairy-based fillings, namely, Chantilly cream fillings, whipped cream fillings, fruit fillings, nut-based fillings, yogurt-based fillings, vegetable-based fillings; dairy-based cream products; non-dairy-based cream products, namely, artificial cream, coconut cream and vegetable-based cream; dairy-based beverages; non-dairy-based beverages, namely, fruit-based food beverages, vegetable-based food beverages and beverages consisting principally of artificial milk; dairy-based and non-dairy-based yoghurt; dairy-based and non-dairy-based yoghurt-based drinks; dairy-based and non-dairy-based yoghurt preparations, namely, Greek yogurt, soy yogurt and drinking yogurt; dairy-based and non-dairy food spreads, namely, dairy-based spreads, artificial dairy-based spreads, fruit spreads, fruit-based spreads, nut-based spreads, yogurt-based spreads, vegetable-based spreads; dairy-based and non-dairy whipped filling; dairy-based crème filling, namely, Chantilly cream; food toppings made from edible oils; half and half dairy creamer; non-dairy foods derived from soya bean oil, namely, soya milk; yoghurt-based toppings for food; coconut-milk-based toppings for food; beverage whiteners based on edible oil emulsions; food toppings based on edible oil emulsions for food products; food fillings based on edible oil emulsions for food products; food spreads based on edible oil emulsions; whipped cream based on edible oil emulsions and soy; sour cream based on edible oil emulsions and soy; beverage creamer based on edible oil emulsions and soy; soya milk; cream based on edible oils emulsions and soy; cream based on edible oil emulsions and soy used as a substitute for milk and dairy cream; milk shakes; preparations for making milk shakes, namely, bases for making milk shakes; non-dairy-based whipped toppings; non-dairy-based whipped cream; non-dairy-based sour cream; non-dairy-based beverage creamer; non-dairy-based yoghurt; non-dairy-based yoghurt-based drinks; non-dairy coffee creamers in liquid form; non-dairy whipped filling; non-dairy-based butter, namely, butter substitutes; all of the foregoing excluding meal replacement beverages adapted for medical use


First Use Date in General

15th May 2015

First Use Date in Commerce

15th May 2015

Mark Details


Serial Number

No 87253392

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 213102-5059

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Description of Design Search

The mark consists of the words "FLAVOR RIGHT" in a stylized font with a large leading uppercase "F" and "R".

Legal History


Show more

Status DateAction Taken
16th Apr 2024TEAS SECTION 8 & 15 RECEIVED
17th Apr 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
19th Mar 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
19th Mar 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
17th Apr 2018REGISTERED-PRINCIPAL REGISTER
15th Mar 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
14th Mar 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
14th Mar 2018STATEMENT OF USE PROCESSING COMPLETE
14th Mar 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
27th Feb 2018TEAS STATEMENT OF USE RECEIVED