ENGLISH BAY BAKERY Trademark Information

ENGLISH BAY BATTER L.P.

Fresh, frozen, and refrigerated, cookies, cakes, biscuits, crescent rolls, cinnamon rolls, danishes, muffins, pastries, doughnuts, crackers, bagels, bread, buns, croutons, pretzels, bars, squares, tarts, brownies, pies, pie crusts, pizza, pizza crusts; refrigerated and frozen dough, refrigerated and frozen batter, and mixes, for making cookies, cakes, biscuits, crescent rolls, cinnamon rolls, danishes, muffins, pastries, doughnuts, crackers, b...

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Words that describe this mark

fresh     frozen     refrigerated     cookies     cakes     biscuits     crescent   rolls     cinnamon   rolls     danishes     muffins     pastries     doughnuts    

This is a brand page for the ENGLISH BAY BAKERY trademark by ENGLISH BAY BATTER L.P.  in Winnipeg R3B 3L3, , .

Write a review about a product or service associated with this ENGLISH BAY BAKERY trademark. Or, contact the owner ENGLISH BAY BATTER L.P. of the ENGLISH BAY BAKERY trademark by filing a request to communicate with the Legal Correspondent for licensing, use, and/or questions related to the ENGLISH BAY BAKERY trademark.

On Thursday, January 8, 2015, a U.S. federal trademark registration was filed for ENGLISH BAY BAKERY by ENGLISH BAY BATTER L.P., Winnipeg R3B 3L3. The USPTO has given the ENGLISH BAY BAKERY trademark serial number of 86498239. The current federal status of this trademark filing is USPTO PLACED APPLICATION ON HOLD PENDING OTHER ACTION. The correspondent listed for ENGLISH BAY BAKERY is KATHARINE F. ROWE of Smith Gambrell & Russell Llp, 50 N Laura St Ste 2600, Jacksonville, FL 32202-3629 . The ENGLISH BAY BAKERY trademark is filed in the category of Staple Food Products . The description provided to the USPTO for ENGLISH BAY BAKERY is Fresh, frozen, and refrigerated, cookies, cakes, biscuits, crescent rolls, cinnamon rolls, danishes, muffins, pastries, doughnuts, crackers, bagels, bread, buns, croutons, pretzels, bars, squares, tarts, brownies, pies, pie crusts, pizza, pizza crusts; refrigerated and frozen dough, refrigerated and frozen batter, and mixes, for making cookies, cakes, biscuits, crescent rolls, cinnamon rolls, danishes, muffins, pastries, doughnuts, crackers, bagels, bread, buns, croutons, pretzels, bars, squares, tarts, brownies, pies, pie crusts, pizza, pizza crusts.

Word mark: ENGLISH BAY BAKERY
Status/Status Date:
USPTO PLACED APPLICATION ON HOLD PENDING OTHER ACTION
6/25/2018
Serial Number: 86498239
Filing Date: 1/8/2015
Registration Number: NOT AVAILABLE
Registration Date: NOT AVAILABLE
Goods and Services: Fresh, frozen, and refrigerated, cookies, cakes, biscuits, crescent rolls, cinnamon rolls, danishes, muffins, pastries, doughnuts, crackers, bagels, bread, buns, croutons, pretzels, bars, squares, tarts, brownies, pies, pie crusts, pizza, pizza crusts; refrigerated and frozen dough, refrigerated and frozen batter, and mixes, for making cookies, cakes, biscuits, crescent rolls, cinnamon rolls, danishes, muffins, pastries, doughnuts, crackers, bagels, bread, buns, croutons, pretzels, bars, squares, tarts, brownies, pies, pie crusts, pizza, pizza crusts
Mark Description: NOT AVAILABLE
Type Of Mark: TradeMark
Published For Opposition Date: N/A
Last Applicant/Owner: ENGLISH BAY BATTER L.P.
Winnipeg R3B 3L3
Mark Drawing Code: Standard Character Mark
Design Search: (NO DATA)
Register Type: Principal
Disclaimer: ("BAKERY")
Correspondent:
Smith Gambrell & Russell Llp
50 N Laura St Ste 2600
Jacksonville, FL 32202-3629

Intent to Use Trademark - Applicant has not submitted proof of use in commerce the the USPTO.

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Current Trademark Status:
6/25/2018
USPTO PLACED APPLICATION ON HOLD PENDING OTHER ACTION
Correspondent Search:

KATHARINE F. ROWE is a correspondent of ENGLISH BAY BAKERY trademark.

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